1999
DOI: 10.1021/es990457c
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Inhibition of Hydroxyl Radical Reaction with Aromatics by Dissolved Natural Organic Matter

Abstract: Reaction of aromatic compounds with hydroxyl radical is inhibited by dissolved natural organic matter (NOM). The degree of inhibition is significantly greater than that expected based on a simple model in which aromatic compound molecules bound to NOM are considered to be unreactive. In this study, hydroxyl radical was produced at steady-state concentrations using Fenton chemistry (H 2 O 2 + Fe 2+ f Fe 3+ + HO -+ HO‚). Suwannee River fulvic acid and humic acid were used as NOM. The most likely mechanism for th… Show more

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Cited by 264 publications
(137 citation statements)
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“…This is probably due to the presence of additional organic material liberated form the sludge during the biological treatment, the so called dissolved organic matter, like humic acids and other constituents (Baker and Spencer 2004;Simjouw et al 2005). Humic acid, for instance, is known to inhibit reactions of aromatic compounds by radicals (Lindsey and Tarr 2000), while on the other hand; it may also be substrate for mineralization (Li et al 1997b). This can explain the delayed release of radioactive CO 2 in the first few hours (see Fig.…”
Section: Discussionmentioning
confidence: 99%
“…This is probably due to the presence of additional organic material liberated form the sludge during the biological treatment, the so called dissolved organic matter, like humic acids and other constituents (Baker and Spencer 2004;Simjouw et al 2005). Humic acid, for instance, is known to inhibit reactions of aromatic compounds by radicals (Lindsey and Tarr 2000), while on the other hand; it may also be substrate for mineralization (Li et al 1997b). This can explain the delayed release of radioactive CO 2 in the first few hours (see Fig.…”
Section: Discussionmentioning
confidence: 99%
“…It is well known that natural organic matter can act as the major reservoir for hydroxyl free radicals, and the same might apply to free aromatic radicals (Schwarzenbach et al, 1993). In addition, Lindsey et al (2000) reported that the natural organic matter including humic and fulvic acids inhibits the degradation of aromatic compounds by means of the free hydroxyl radical, such as phenol and o-cresol; however, they suggested that the most likely reason for the observed inhibition was a result of decreased reactivity of aromatic compounds through the partitioning to natural organic matter and not the scavenging of the hydroxyl radical by natural organic matter.…”
Section: Resultsmentioning
confidence: 99%
“…It consumes ozone molecule and thus prevents the further interactions between ozone molecular and DCAA. Furthermore, HA are considered as exceptional radical scavengers (Lindsey and Tarr 2000), the radicals produced in ozone decomposition tend to be quenched, resulting in a lowered efficiency in DCAA oxidation. After the bentonite particles are added, they disperse rapidly in the water, and are fluidized under the affects of the gas bubbling, thus interactions among gas (ozone), liquid (water) and solid (bentonite particles) phases are enhanced.…”
Section: Discussionmentioning
confidence: 99%