“…Qualitative and quantitative inheritances of traits have been reported. Generally, majority of morphological (e.g., growth and branching, leaf, pod and seed traits), quality (e.g., protein and oil) and disease resistance (leaf spots, rust) traits were reported to have predominantly qualitative inheritance (e.g., Asibuo et al., ; Gangadhara & Nadaf, ; Jakkeral, Nadaf, Gowda, & Bhat, ; Pattanashetti, Gowda, & Girija, ; Upadhyaya & Nigam, , , ). But quantitative inheritances were also reported for some of the traits such as oil content and quality (Aruna & Nigam, ; Dwivedi, Pande, Rao, & Nigam, ; Khedikar et al., ; Pandey, Wang, et al., ; Sarvamangala, Gowda, & Varshney, ; Shasidhar et al., ; Sujay et al., ; Wilson et al., ).…”