Influence of Varying Temperature on the Bioactive Compounds of Solanum lycopersicum L. after Post-Harvest Storage

Singh, Monika; Kumar, Ajay; Garima, C.; Tiwari, Shikha; dana, Van; Maurya, Satyendra Kumar; Pandey, Kapil Deo

doi:10.20546/ijcmas.2017.606.356

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Influence of Varying Temperature on the Bioactive Compounds of Solanum lycopersicum L. after Post-Harvest Storage

Cited by 5 publications

References 22 publications

Bacterial Antagonists: Effective Tools for the Management of Postharvest Diseases in Fruits, Vegetables, and Food Grains

Bacterial Antagonists: Effective Tools for the Management of Postharvest Diseases in Fruits, Vegetables, and Food Grains

Molecular diversity of tomato germplasm (Lycopersicum esculentum L.) using lycopene specific markers

Biochemical and molecular identification of Solanum lycopersicum L. temperature tolerant bacterial endophytes

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