Influence of lifetime exposure of sublethal doses of cadmium to selected parameters of carbohydrate metabolism

Lukačínová, Agnesa; Nováková, J.; Lovásová, Eva; Cimboláková, Iveta; Nistiar, F

doi:10.5219/231

Cited by 6 publications

(3 citation statements)

References 15 publications

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“…Micronutrient elements such as Fe, Cu, Zn, Se and macronutrients Ca, Mg, are essential for many biological functions (Kazi et al, 2009;Lukačínová et al, 2012). Deficiencies of such elements contribute significantly to the global burden of disease; however, if present at higher levels, they can have a negative effect on human health.…”

Section: Volume 12 455mentioning

confidence: 99%

Occurrence of selected metals in feed and sheep´s milk from areas with different environmental burden

Tunegová

Toman

Tančin

et al. 2018

Potr. S. J. F. Sci.

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The content of selected essential elements and toxic metals in feed and sheep's milk from areas with different parts of Slovak Republic was analyzed. Region of Novoť (undisturbed environment; North Slovakia) and region of Klátova Nová Ves (widely disturbed environment; Western Slovakia) were under investigation. Eleven metals have been analyzed (essential elements -calcium, zinc, selenium, iron, magnesium, copper; toxic elementsarsenic, mercury, lead, cadmium, nickel). Samples of feeds and milk were collected five-times during the year (spring and autumn season). Analyses of samples were performed by certified testing laboratory Eurofins Bel/Novamann (Nové Zámky, Slovak Republic). Analyses were performed by routine methods, according to the valid methodologies. The results showed significantly higher content of selected essential elements in feed in spring season from area with widely disturbed environment (Klátova Nová Ves). Significantly higher content of essential elements in milk was on farm of Novoť (undisturbed environment). Occurrence of toxic metals in feed from area with widely disturbed environment in spring season did not affect their content in milk. It can be concluded, that the use of milk of sheep from these areas for direct use or for dairy products processing is appropriate, safe and poses no health risk for the consumers.

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Section: Volume 12 455mentioning

confidence: 99%

Occurrence of selected metals in feed and sheep´s milk from areas with different environmental burden

Tunegová

Toman

Tančin

et al. 2018

Potr. S. J. F. Sci.

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“…Ibrahim and cols in 2012 [125] had reported hyperglycemic effect on rats exposed to different doses of lead acetate, just as Adham et al did in birds in 2011 [126], however other authors have found in rats hypoglycemia, after low doses of lead dissolved in water [127]. It is necessary to understand the mechanism and the reason for this dual effect.…”

Section: Metals and Glucose Metabolismmentioning

confidence: 98%

Health Effects of Metals in Particulate Matter

Fortoul¹,

Rodríguez-Lara²,

González-Villalva³

et al. 2015

Current Air Quality Issues

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“…Micronutrient elements such as Fe, Cu, Zn, Se and macronutrients Ca, Mg, are essential for many biological functions [14,15]. Deficiencies of such elements contribute significantly to the global burden of disease; however, if present at higher levels, they can have a negative effect on human health.…”

Section: Introductionmentioning

confidence: 99%

Changes in the concentrations of selected toxic and essential elements in ewe milk from area with a potentially undisturbed environment

et al. 2021

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The aim of this study was to evaluate the effect of lactation on the concentration of selected essential and toxic elements in sheep milk from an area of Slovakia with a potentially undisturbed environment and to find out the actual contamination of the selected area, in the aspect of its environmental character. The research was conducted with 400 sheep (Tsigai breed), and the milk samples were taken during the lactation periods (early, middle and late lactation stage). Sheep were reared on the extensive pastures, reared indoors afterward, fed with pasture ad libitum. Milk samples were collected after morning and afternoon milking. The samples of milk were analysed toxic and essential elements (Ca, Se, Mg, Zn, Fe, Cu, As, Cd, Hg, Ni, Pb) by the method of atomic absorption spectroscopy (AAS). The macro elements concentration in milk changes following the stages of lactation (p<0.05). There was found that Ca milk concentration increased gradually in the following stages of lactation while Mg, Se, and Fe only in the last stage of lactation. The Zn concentration in milk was the highest during summer (p<0.05). Simultaneously the contents of essential elements (Cu) and toxic elements (As, Cd, Hg, Ni, Pb) in milk were very low, below the limit of quantification. In conclusion, ewe's milk from potentially analysed areas of Slovakia is safe and poses no risk to consumer health, and is suitable for use directly or in dairy processing.

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Influence of lifetime exposure of sublethal doses of cadmium to selected parameters of carbohydrate metabolism

Cited by 6 publications

References 15 publications

Occurrence of selected metals in feed and sheep´s milk from areas with different environmental burden

Occurrence of selected metals in feed and sheep´s milk from areas with different environmental burden

Health Effects of Metals in Particulate Matter

Changes in the concentrations of selected toxic and essential elements in ewe milk from area with a potentially undisturbed environment

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