“…Due to the great content of highly-degradable NDF and readily fermentable carbohydrates, DCP has a high nutritional value and it has been proposed as a possible substitute of cereals in ruminant diets [ 10 , 11 ]. Several in vitro [ 12 , 13 , 14 ] and in vivo [ 15 , 16 , 17 ] studies evaluated the inclusion of DCP in the diet of small ruminants, mainly in sheep. These studies showed that replacing barley or other cereals by DCP can increase rumen pH [ 18 , 19 ], fiber digestibility [ 15 , 20 ], and acetate proportion [ 10 , 21 , 22 ], with no effects on either total volatile fatty acid (VFA) production [ 10 , 21 ] or microbial protein synthesis (MPS) [ 21 ].…”