“…The above studies showed the need of using such a precursor as tritiated water (Jungas, 1968 ;Lowenstein, 1971) (Yen et al, 1976 ;Le Marchand-Brustel and Jeanrenaud, 1978 ;Cawthorne and Cornish, 1979 ;Cornish and Cawthorne, 1978 ;Rath and Thenen, 1980 ;Hollands and Cawthorne, 1981 ;Romsos and Leveille, 1974) and rat (Stansbie et al, 1976 ;Lakshmanan, Berdanier and Veech, 1977 ;Godbole and York, 1978 ;Kannan et al, 1980) (Baker, Learn and Bruckdorfer, 1978 ;Cawthorne and Cornish, 1979 ;Cornish and Cawthorne, 1978 ;Romsos and Leveille, 1974), genetics (Yen et al, 1976 ;Le Marchand-Brustel and Jeanrenaud, 1978 ;Cawthorne and Cornish, 1979 ;Rath and Thenen, 1980 ;Lakshmanan, Berdanier and Veech, 1977) and physiology (Le Marchand-Brustel and Jeanrenaud, 1978 ;Cornish and Cawthorne, 1978 ;Rath and Thenen, 1980), but all data indicate that the rest of the carcass is the main site of lipid synthesis. Of the many tissues in the carcass, only white adipose tissues have been thoroughly studied (Hems, Rath and Verrinder, 1975 ;Cornish and Cawthorne, 1978 ;Rath and Thenen, 1980 ;Hollands and Cawthorne, 1981 ;Stansbie et a/., 1976 ;Godbole and York, 1978 (Le Marchand-Brustel and Jeanrenaud, 1978 ;Rath and Thenen, 1980) and (2) the principal tissues and organs (White adipose tissues, skin, carcass, liver) are large enough so that the specific radioactivity of their total lipids and fatty acids can measured individua...…”