2019
DOI: 10.1177/1559325819865713
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Influence of 3-Hydroxyflavone on Colloidal Stability and Internationalization of Ag Nanomaterials Into THP-1 Macrophages

Abstract: Polyphenols as typical food components can influence the colloidal properties and internalization of nanomaterials (NMs) into mammalian cells. Recently, we found that 3-hydroxyflavone (H3) promoted intracellular Zn ions in ZnO nanoparticle (NP) exposed Caco-2 and HepG2 cells. However, it is unclear if H3 could affect the internalization of metal-based NMs with different morphologies. This study investigated the influence of H3 on colloidal aspects of Ag NPs and Ag nanoflakes (NFs) as well as the internalizatio… Show more

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Cited by 4 publications
(1 citation statement)
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“…The exact reason responsible for this phenomenon is unclear, but one possible explanation is that HUVECs exported toxic NMs as a protective mechanism when the cells were exposed to higher levels of Mxene QDs. This possibility has been tested recently by previous studies which showed that toxic NMs promoted the activities of ABC transporters to export NMs as a protective mechanism (Li et al, 2019; Liang, Xie, Li, Liu, & Cao, 2019). If this is the case, it may also partially explain the higher cytotoxicity of Ti 3 C 2 QDs compared with Nb 2 C QDs.…”
Section: Discussionmentioning
confidence: 99%
“…The exact reason responsible for this phenomenon is unclear, but one possible explanation is that HUVECs exported toxic NMs as a protective mechanism when the cells were exposed to higher levels of Mxene QDs. This possibility has been tested recently by previous studies which showed that toxic NMs promoted the activities of ABC transporters to export NMs as a protective mechanism (Li et al, 2019; Liang, Xie, Li, Liu, & Cao, 2019). If this is the case, it may also partially explain the higher cytotoxicity of Ti 3 C 2 QDs compared with Nb 2 C QDs.…”
Section: Discussionmentioning
confidence: 99%