“…Although a stability in recovery of the satne species in each subject was found, the telative proportions of S, mutans and S, sobrinus when found together changed with titne. These fiuctuations tnight be the result of changes in sucrose consutnption, A few anitnal studies have indicated that itnplantation of S, .sobrinus is favoured by high sucrose consumption (11,27), which is in agieetnent with the observation of an enhanced attachtnent of S, sobrinus in the presence of sucrose (7), This hypothesis is given sotne support by the observation in this study that tnore children who carried both S, mutans and S, sobrinus had a higher nutnber of total tnutans streptococci and also a tendency to higher caries ptevalence than childten who carried only 5, tnutctns, Sitnilar obsetvations have been made in other populations (19,26),…”