2020
DOI: 10.35963/mnj.v2i7.170
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Indeks Massa Tubuh Remaja Putri Pada Kejadian Anemia Di Asrama Melanie Samarinda

Abstract: Nutrition problems that occur in adolescence is a continuation effect of nutritional problems that occur while still a child. These problems include iron deficiency anemia, underweight and overweight Young women need a lot of iron intake to replace iron lost with blood during menstruation (Sya'bani & Sumarni, 2016). Anemia is a major health problem in society that is often found throughout the world, especially in developing countries like Indonesia. The world's population with anemia is around 30% or 2.20 bil… Show more

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Cited by 3 publications
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“…The correlation test results showed a relationship (2-tailed) between nutritional status and anemia incidence of 0.916 (>0.05), meaning that there was no significant relationship between nutritional status variables with the incidence of anemia [26]. The results of this study are different from research conducted by Jho which said that there was no significant relationship between nutritional status and the incidence of anemia in adolescents who are in dormitories (p=0.205), because the intake consumed by students in the dormitory has met the appropriate needs with RDA [27]. The condition in the research conducted by Jho was different from this study, because food management system in this study was taken food by student themself.…”
Section: Discussioncontrasting
confidence: 63%
“…The correlation test results showed a relationship (2-tailed) between nutritional status and anemia incidence of 0.916 (>0.05), meaning that there was no significant relationship between nutritional status variables with the incidence of anemia [26]. The results of this study are different from research conducted by Jho which said that there was no significant relationship between nutritional status and the incidence of anemia in adolescents who are in dormitories (p=0.205), because the intake consumed by students in the dormitory has met the appropriate needs with RDA [27]. The condition in the research conducted by Jho was different from this study, because food management system in this study was taken food by student themself.…”
Section: Discussioncontrasting
confidence: 63%
“…Penelitian ini sesuai dengan penelitian Sukarno et al (2016) menggunakan uji korelasi pearson bahwa terdapat hubungan yang bermakna antara indeks massa tubuh dengan kadar hemoglobin (Hb) (p =0.015<0.05). Tetapi, penelitian ini tidak sejalan dengan penelitian Jho et al (2020) yang mengatakan bahwa tidak terdapat hubungan antara Indeks Massa Tubuh dengan kejadian anemia pada remaja putri di asrama Melanie Samarinda (p=0.205>0.05).…”
Section: Pembahasanunclassified
“…Makanan dengan kandungan nutrisi dan mineral yang sangat rendah, tinggi garam, lebih banyak lemak dan gula, makanan ini biasanya menghilangkan nafsu makan pada makanan bergizi yang lain. Makanan ringan memenuhi bagian yang harusnya dipenuhi oleh zat gizi lain dalam satu hari, keadaan ini dapat menyebabkan status gizi seseorang normal namun belum tentu tidak mengalami anemia (Jho, Ping, & Natalia, 2020) upaya penanggulangan anemia pada remaja putri dan WUS difokuskan pada kegiatan promosi dan pencegahan, yaitu peningkatan konsumsi makanan kaya zat besi, suplementasi TTD, serta peningkatan fortifikasi bahan pangan dengan zat besi dan asam folat.…”
Section: Hubungan Indeks Massa Tubuh Dengan Kejadian Anemia Pada Maha...unclassified