2013
DOI: 10.1016/j.anifeedsci.2012.11.009
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Increasing the number of plant species in a pasture improves the mineral balance of grazing beef cattle

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Cited by 15 publications
(10 citation statements)
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“…The energy and protein contents of herbage are generally viewed as the most important factors influencing livestock production [2]. However, an ever increasing amount of evidence indicates that minerals govern the health of large herbivores [3]. Minerals are essential for animals to maintain osmotic pressure and an acid-base balance, as catalysts in enzyme and endocrine systems, and in the regulation of cell replication and differentiation [4].…”
Section: Introductionmentioning
confidence: 99%
“…The energy and protein contents of herbage are generally viewed as the most important factors influencing livestock production [2]. However, an ever increasing amount of evidence indicates that minerals govern the health of large herbivores [3]. Minerals are essential for animals to maintain osmotic pressure and an acid-base balance, as catalysts in enzyme and endocrine systems, and in the regulation of cell replication and differentiation [4].…”
Section: Introductionmentioning
confidence: 99%
“…The salt, both sea and mountain salt, are essential mineral sources for wild mammals (Blake et al 2011). Large herbivores require adequate quantities of both essential macro-minerals and trace minerals from environment for healthy body functions (Suttle 2010;Yoshihara et al 2013;Atmoko 2016;Uniyal et al 2018). While macro-minerals are required by animals in large quantities, excess of trace elements is known to cause poisoning in animals (Counotte et al 2019).…”
Section: Discussionmentioning
confidence: 99%
“…Smart et al (1981), in a review about the interactions across Cu, Zn and Se in soil, plants and cattle, reported that basal feedstuffs can provide trace minerals to the animal, however, concentrations can be inadequate. Thus, Yoshihara et al (2013) estimated mineral intake and nutritional quality for grazed cattle varying numbers and combinations of 17 temperate pasture species; they suggested that by improving the number of plant species or products in diet formulation or in grazed pastures, improvement in mineral balance can be obtained in cattle.…”
Section: Discussionmentioning
confidence: 99%