2018
DOI: 10.1007/s40094-018-0280-5
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Increased germination and growth rates of pea and Zucchini seed by FSG plasma

Abstract: Recently, cold atmospheric plasma (CAP) with the unique bio-disinfection features is used in various fields of industry, medicine, and agriculture. The main objectives of this work were to design FSG plasma (a semi-automatic device) and investigate the effect of the cold plasma in the enhancement of the Pea and Zucchini seed germination. Plasma irradiation time was studied to obtain a proper condition for the germination enhancement of seeds. The growth rate was calculated by measuring length of root and stem … Show more

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Cited by 17 publications
(22 citation statements)
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“…These effects saturate and decrease after 2 min of treatment. Very similar effects were described for mung bean seeds [51,61], pea seeds [39,42,52,62], lentil seeds [47] and peanuts [63], where also a yield improvement by 10% was reported, soybean seeds [54,64] and for many leguminous species, like blue lupine, goat-rue, honey clover, and soybean [41,42]. For red clover seeds, according to Mindaziene et al [65] this effect is correlated with changes in the phytohormone content, where the amount of abscisic acid decreased and gibberellin/abscisic acid ratio increased.…”
Section: Seed Germinationsupporting
confidence: 75%
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“…These effects saturate and decrease after 2 min of treatment. Very similar effects were described for mung bean seeds [51,61], pea seeds [39,42,52,62], lentil seeds [47] and peanuts [63], where also a yield improvement by 10% was reported, soybean seeds [54,64] and for many leguminous species, like blue lupine, goat-rue, honey clover, and soybean [41,42]. For red clover seeds, according to Mindaziene et al [65] this effect is correlated with changes in the phytohormone content, where the amount of abscisic acid decreased and gibberellin/abscisic acid ratio increased.…”
Section: Seed Germinationsupporting
confidence: 75%
“…A significant reduction of the seed-borne microbial contamination on pea was observed by Khatami and Ahmadinia [ 39 ], where the amount of microorganisms decreased by ca 3-log from initial 5.5 to 2.5 log CFU/mL/cm 2 (the units are not explained in the original paper) after 60 s of exposure. Peanut decontamination was reported by Basaran et al [ 40 ], where 1-log and 5-log reductions of Aspergillus parasiticus after 5 min treatment in air or a SF 6 atmosphere were observed, respectively.…”
Section: Surface Seed and Sprout Decontaminationmentioning
confidence: 99%
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“…In previous studies, physiological and biochemical responses were enhanced by cold plasma exposure in many crop plants: T. aestivum and A. sativa 145 , O. sativa L. 18 , Gossypium hirsutum L. 146 , Pisum sativum L. and Cucurbita pepo L. 147 . Seed treated with cold plasma has shown long-term effects at a later stage, such as the seedling stage 133,139 , to cope with biotic and abiotic stressors, such as drought stress and disease stress.…”
Section: Cold Plasma Primingmentioning
confidence: 96%
“…Cold plasma technologies are being widely tested on seeds to enhance the germination rate and plant growth [23][24][25][26][27]. They have been also applied for inactivating pathogenic and spoilage microorganisms in food [28][29][30].…”
Section: Introductionmentioning
confidence: 99%