SummaryA feature of normal pregnancy is a huge increase in the excretion of nutrients in urine. Glycosuria is commonplace, and about half of all healthy pregnant women excrete more than when not pregnant. Amounts in excess of 1 g/24 hr are common, and excretion is characteristically intermittent with little apparent relation to plasma levels. Amino acid excretion is also raised four or five times by late pregnancy, with a characteristic pattern for different amino acids, and folate and other water soluble vitamins are similarly squandered. The mechanisms are not understood.THE retention during evolution of an excretory system based on massive blood filtration required the simultaneous development, at least for land animals, of an extremely efficient system for the recovery of blood constituents which the organism could not afford to discard. In general, the recovery arrangements are highly efficient; for example, something of the order of 150 g of glucose will be filtered through the glomeruli daily by the average person, and yet no more than about 100 mg escapes into the urine, an efficiency of more than 99 9°/.The kidneys are subjected throughout normal pregnancy to a greatly increased plasma flow, more than 700 ml/min compared to a non-pregnant average of less than 500 ml/min, and the glomerular filtration rate rises in parallel, from less than 100 ml/min to about 150 ml/min for the whole of pregnancy. The filtered load of nutrients presented to the tubules in pregnancy, allowing for the fact that the plasma concentration of most nutrients is reduced, is therefore up to 40°/ greater than before pregnancy, but an increase of that size is well within the capacity of the tubules, and it is one of the more bizarre and unexpected features of normal pregnancy that relatively large quantities of filtered nutrients are discarded in the urine.
GlucoseThat the pregnant woman commonly excretes detectable glucose in her urine has been recognized for more than a century, and during the 1920s the provocation of glycosuria by an oral sugar load, or even by a small dose of phlorizin, enjoyed a vogue as a pregnancy test. In a recent study of thirty healthy normal pregnant women, Lind & Hytten (1972), measured glucose excretion in 24 hr collections of urine, made at intervals from early pregnancy and again 6 weeks post partum. There were large differences, both between women and often in the same woman from time to time. In the non-pregnant (post partum) state all women remained within the usual non-pregnant limit of about 140 mg in 24 hr and four remained within that limit during their pregnancy; the remainder exceeded normal nonpregnant limits during pregnancy; twelve ranged up to 500 mg, four up to 1000 mg, and the other ten excreted more than 1 g in 24 hr, with one reaching almost 10 g in one 24 hr collection. In general, there was great irregularity from time to time and, although glycosuria tended to be greater in late pregnancy than in early pregnancy, five of the thirty women showed