1979
DOI: 10.1128/aac.16.6.701
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Incidence of antibiotic-resistant Escherichia coli associated with frozen chicken carcasses and characterization of conjugative R plasmids derived from such strains

Abstract: Escherichia coli were isolated at concentrations of about 102/ml from the fluid obtained after thawing each of five frozen chicken carcasses. Between 13 and 89% of the E. coli were resistant to mercury(II) or to at least one of eight antibiotics tested. Multiple resistance was more common than single resistance, and resistances to tetracycline, streptomycin, sulfathiazole, or chloramphenicol were more frequently encountered than was resistance to ampicillin or mercury(II). Resistance to kanamycin, gentamicin, … Show more

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Cited by 36 publications
(19 citation statements)
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“…Such high rate of multidrug resistance may apparently be occurred due to indiscriminate usage of antimicrobial agents [1]. During slaughtering process multidrug resistant E. coli strains can be transferred often from the gut of poultry carcasses and contaminate its meat [8,24].…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…Such high rate of multidrug resistance may apparently be occurred due to indiscriminate usage of antimicrobial agents [1]. During slaughtering process multidrug resistant E. coli strains can be transferred often from the gut of poultry carcasses and contaminate its meat [8,24].…”
Section: Discussionmentioning
confidence: 99%
“…During the slaughtering process of poultry birds, there can be occurring of fecal contamination through the guts of these birds with multiresistant bacteria especially E. coli [8,9]. The human intestinal tract is the ideal place where antibiotic resistant bacteria can transfer their resistance genes to the endogenous human flora [10].…”
Section: Introductionmentioning
confidence: 99%
“…At slaughter, resistant strains from the gut readily soil poultry carcasses and as a result poultry meats are often contaminated with multiresistant E. coli [8][9][10][11][12][13][14]; likewise eggs become contaminated during laying [15]. Hence, resistant faecal E. coli from poultry can infect humans both directly and via food.…”
Section: Introductionmentioning
confidence: 99%
“…Genes encoding such resistance are often found on large, transmissible R plasmids (20). Not surprisingly, multidrug-resistant APEC strains often carry conjugative plasmids (8). Interestingly, plasmids have been shown to be transferable from poultry to human isolates (23), suggesting that APEC strains and their plasmids might serve as reservoirs of resistance genes for bacteria that affect public health.…”
mentioning
confidence: 99%