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2015
DOI: 10.1111/jopr.12380
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In Vivo Comparison of the Masticatory Efficiency of Artificial Teeth with Two Different Cusp Heights in Complete Dentures: A Preliminary Study

Abstract: According to the results, there were no differences (p < 0.05) in the masticatory efficiency of the complete denture sets using teeth with the two cusp heights.

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Cited by 5 publications
(9 citation statements)
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References 12 publications
(28 reference statements)
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“…A second pair of complete dentures was made with Premium (PT) (Heraeus Kulzer GmbH/Hanau, Germany) artificial teeth, which have posterior teeth with higher cusps (2.39 mm) than BT (1.67 mm), resembling more natural teeth cusps (Figures 2 and 3 ) [ 4 ]. Different from the BT teeth trial, in the PT trial, the patient did not perform protrusion movements.…”
Section: Case Presentationmentioning
confidence: 99%
See 2 more Smart Citations
“…A second pair of complete dentures was made with Premium (PT) (Heraeus Kulzer GmbH/Hanau, Germany) artificial teeth, which have posterior teeth with higher cusps (2.39 mm) than BT (1.67 mm), resembling more natural teeth cusps (Figures 2 and 3 ) [ 4 ]. Different from the BT teeth trial, in the PT trial, the patient did not perform protrusion movements.…”
Section: Case Presentationmentioning
confidence: 99%
“…Since complete dentures are mucosa-supported, they require stability on the support area to function properly. Therefore, occlusion is a key component for denture stability [ 4 ]. Although complete dentures have been used in prosthodontics for over a hundred years, there is no consensus on which tooth arrangement is ideal for achieving success in complete dentures [ 5 , 6 ].…”
Section: Introductionmentioning
confidence: 99%
See 1 more Smart Citation
“…Color-changeable chewing gum can be used as a stand-alone instrument for perceived chewing ability evaluation because it is a valid and reliable method for the evaluation of masticatory function (6,13) . These tests have proven more accurate than subjective questionnaire-based methods that collect information on the opinions reported by both patient and professional (15) .…”
Section: Introductionmentioning
confidence: 99%
“…In complete denture wearers, the ability to comminute food during mastication is reduced compared to adults with natural dentition, depending on the individual's age and type of food chewed owing to the biomechanical characteristics of exclusively mucosa-supported dentures (15) .…”
Section: Introductionmentioning
confidence: 99%