“…The essential oils obtained by steam distillation of the seeds show antioxidant (Ruberto et al, 2000), antithrombotic (Tognolini et al, 2007), antidiabetic (El-Soud et al, 2011) and acaricidal (Lee, 2004) activities. Fennel seed essential oil (FSEO) showed broad-spectrum antibacterial effects against pathogens such as Escherichia coli, Bacillus spp., Staphylococcus aureus, Micrococcus luteus, Pseudomonas spp., Listeria innocua CECT 910, Serratia marcescens CECT 854 and Pseudomonas fluorescens CECT 844 (Mohsenzadeh, 2007;Singh et al, 2006;Mahady et al, 2005;Kazemi et al, 2012). It also exhibited antifungal effects against pathogens such as Aspergillus spp., Fusarium spp., Candida spp., Sclerotinia sclerotiorum and Trichophyton mentagrophytes (Roby et al, 2013;Viuda-Martos et al, 2011;Inouye et al, 2006).…”