2020
DOI: 10.5530/jyp.2020.12.87
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In vitro Immunomodulatory Effect from Edible Green Seaweed of Caulerpa lentillifera Extracts on Nitric Oxide Production and Phagocytosis Activity of RAW 264.7 Murine Macrophage Cells

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Cited by 5 publications
(5 citation statements)
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“…Various studies have highlighted that impaired phagocytosis by macrophages is a critical event that occurs in chronic diseases. Fajriah et al demonstrated the effects of edible green seaweed extracts (such as Caulerpa lentillifera) on the phagocytic properties of RAW 264.7 cells [80] and found that beta-glucan, a bioactive component of seaweed, increased the phagocytic activity of RAW 264.7 cells. Like previous findings, our study also found that SH, UP, and SF induce the phagocytic properties of RAW 264.7 cells.…”
Section: Discussionmentioning
confidence: 99%
“…Various studies have highlighted that impaired phagocytosis by macrophages is a critical event that occurs in chronic diseases. Fajriah et al demonstrated the effects of edible green seaweed extracts (such as Caulerpa lentillifera) on the phagocytic properties of RAW 264.7 cells [80] and found that beta-glucan, a bioactive component of seaweed, increased the phagocytic activity of RAW 264.7 cells. Like previous findings, our study also found that SH, UP, and SF induce the phagocytic properties of RAW 264.7 cells.…”
Section: Discussionmentioning
confidence: 99%
“…Preparation of RAW 264.7 macrophages cell culture: Cells were grown in DMEM with 10% FBS and 1% penicillinstreptomycin. The cells were incubated at 37 ºC with 5% CO2 humidity until confluence and then harvested with trypsin-EDTA [23].…”
Section: Methodsmentioning
confidence: 99%
“…Cells were incubated at 37 °C with 5% CO2 humidity until cells were confluent, then cells were harvested with trypsin-EDTA. 30…”
Section: Preparation and Sample Extractionmentioning
confidence: 99%