1980
DOI: 10.1016/0009-8981(80)90043-1
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Improved reaction buffers for solid-phase enzyme immunoassay without interference by serum factors

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Cited by 43 publications
(11 citation statements)
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“…Procedures of the immunoassay were almost the same as those described for the assay of aldolase-C (Haimoto and Kato, 1986). In brief, a piece of polystyrene ball with antibodies was incubated with the standard phosphorylase or samples at 30°C for 5 h with shaking in a final volume of 0.5 ml of 10 mM Tris-HC1 buffer, pH 7.0, containing 0.3 M NaCl, 1 mMMgC12, 0.1% bovine serum albumin, 0.5% protease-treated gelatin (Kato et al, 1980), and 0.1% NaN3 (buffer G). After being washed, the ball was incubated at 4°C overnight with 2 milliunits (expressed as units of galactosidase activity; 1 unit = I pmol of product/min under the assay conditions) of the galactosidase-labeled antibodies in 0.2 ml of 10 mM sodium phosphate buffer, pH 7.0, containing 0.1 M NaCI, 1 m M MgClz, 0.1 % bovine serum albumin, and 0.1 % NaN3.…”
Section: Immunoassay System and Assay Proceduresmentioning
confidence: 99%
“…Procedures of the immunoassay were almost the same as those described for the assay of aldolase-C (Haimoto and Kato, 1986). In brief, a piece of polystyrene ball with antibodies was incubated with the standard phosphorylase or samples at 30°C for 5 h with shaking in a final volume of 0.5 ml of 10 mM Tris-HC1 buffer, pH 7.0, containing 0.3 M NaCl, 1 mMMgC12, 0.1% bovine serum albumin, 0.5% protease-treated gelatin (Kato et al, 1980), and 0.1% NaN3 (buffer G). After being washed, the ball was incubated at 4°C overnight with 2 milliunits (expressed as units of galactosidase activity; 1 unit = I pmol of product/min under the assay conditions) of the galactosidase-labeled antibodies in 0.2 ml of 10 mM sodium phosphate buffer, pH 7.0, containing 0.1 M NaCI, 1 m M MgClz, 0.1 % bovine serum albumin, and 0.1 % NaN3.…”
Section: Immunoassay System and Assay Proceduresmentioning
confidence: 99%
“…A polystyrene ball with antibodies was incubated with shaking at 30°C for 5 h with a 10-pl sample or standard Goa subunit and 490 p1 of 10 m M sodium phosphate buffer (pH 7.0) containing 0.3 MNaCl, 1 mMMgC12, 0.1% BSA, 0.5% protease-treated gelatin (Kato et al, 1980), and 0.1% NaN3 (buffer GJ in a test tube (10 X 75 mm). Each ball was washed twice with 1 ml of buffer A, transferred into a fresh test tube with 200 pl of buffer A containing 2 mU of galactosidaselabeled antibody, and left standing at 4°C overnight.…”
Section: Procedures For Immunoassaymentioning
confidence: 99%
“…Recently, Kato 0.3 mol/1 NaCl, 1 mmol/1 MgCl2, 1 g/lNaN3, 1 g/1 bovine serum albumin and 5 g/1 protease-treated gelatin (12). Buffer A was composed of 10 mmol/1 sodium phosphate buffer (pH 7.0) containing 0.1 mol/1 NaCl, 1 mol/I MgCl2, 1 g/1 bovine serum albumin and 1 g/1 NaNî.…”
mentioning
confidence: 99%