Impacts of Sars-Cov-2 on Brazilian Agribusiness

Moura, Jadson Belem de; Souza, Rodrigo Fernandes de

doi:10.33774/coe-2020-kp2rd-v2

Cited by 4 publications

(6 citation statements)

References 5 publications

Supporting

Mentioning

Contrasting

Order By: Relevance

“…Os resultados mostram que a variação positiva no volume exportado foi uma tendência viabilizada pelo aumento da demanda mundial de alimentos causada pela diminuição das exportações de outros países que se intensificou no período da pandemia (SOUZA, 2021). O destaque foi o aumento da demanda chinesa, que supriu suas necessidades aumentando as importações do Brasil nos dois primeiros anos de pandemia, com participação acima dos 30% na pauta exportadora do agronegócio brasileiro.…”

Section: Discussão Dos Resultadosunclassified

“…O destaque foi o aumento da demanda chinesa, que supriu suas necessidades aumentando as importações do Brasil nos dois primeiros anos de pandemia, com participação acima dos 30% na pauta exportadora do agronegócio brasileiro. De acordo com Souza (2021), um dos fatores que explica a grande demanda internacional e o desempenho positivo do volume exportado, foi a desvalorização do real frente ao dólar, que proporcionou cotações mais competitivas no mercado internacional para o Brasil.…”

Section: Discussão Dos Resultadosunclassified

See 1 more Smart Citation

Evolução das exportações de commodities do agronegócio brasileiro durante a pandemia da COVID-19: 2020-2022

De Oliveira,

De Santana

2024

CLCS

View full text Add to dashboard Cite

A pandemia de Covid-19 iniciou em 11 de março de 2020 e terminou em 05 de maio de 2023. Seus efeitos nas economias foram observados pela incerteza e desaceleração nas atividades de produção, emprego, comércio e abastecimento dos mercados interno e global. Mesmo assim, o agronegócio brasileiro apresentou resultados diferentes do resto do mundo, com o aumento na quantidade e valor das exportações das commodities carnes e grãos. Isto levou a um aumento de 20,3% em 2019 para 25% em 2022 na participação no PIB brasileiro. O objetivo do trabalho foi analisar os efeitos da pandemia sobre as exportações dessas commodities no abastecimento do mercado interno. Os dados usados foram obtidos da Organização das Nações Unidas para Alimentação e Agricultura (FAO), Centro de Estudos Avançados em Economia Aplicada (CEPEA) e sistema Alice do Ministério da Indústria e Comércio. Aplicou-se a análise de regressão para testar o impacto das exportações no período da pandemia em relação ao período anterior. Os resultados mostraram que o volume exportado das commodities carnes e grãos apresentaram aumentos significativos a 5%. O mesmo aconteceu com o valor das exportações das carnes bovina e suína e da soja. No abastecimento do mercado interno, os resultados indicaram que apenas a soja em grão não apresentou diferença estatística a 5%. A oferta de carne bovina destinada ao mercado interno diminuiu, causando aumento de preços. Os demais produtos não afetaram o abastecimento do mercado interno. Portanto, a pandemia de Covid-19 contribuiu para a expansão das exportações das commodities agropecuárias brasileiras, aumentou sua competitividade e sua contribuição para a segurança alimentar mundial.

show abstract

Section: Discussão Dos Resultadosunclassified

Evolução das exportações de commodities do agronegócio brasileiro durante a pandemia da COVID-19: 2020-2022

De Oliveira,

De Santana

2024

CLCS

View full text Add to dashboard Cite

show abstract

“…Floriculture, for example, was impacted by lower sales. After a crisis state, the floriculture sector, which had been hit hard at the start of the crisis, was already displaying positive trend, thanks to technological advancements and floral ecommerce, which helped reach buyers [46].…”

Section: Measures Implemented To Cope Up With the Covid-19 Pandemicmentioning

confidence: 99%

The Impact of COVID-19 Pandemic on the Performance of the Floriculture Sector in Kenya: A Case Study of Karen Roses, Ravine Branch, Baringo County (2016-2021)

Jemutai,

Jematia,

Wanyonyi

et al. 2024

AJARR

View full text Add to dashboard Cite

This study examined the impact of COVID-19 pandemic on the performance of the floriculture sector in Kenya with a specific reference and focus on Karen Roses from the year 2016 to 2021.The floriculture industry is one of the largest sectors that helps in the contribution of the Kenyan GDP. Kenya has been the leading exporter to Europe with about 25 percent on the market share. COVID-19 has had a particularly negative impact on Kenya's cut-flower industry, which have long been a vital supplier for shops, weddings, and funerals in Europe and abroad. The company lost a crucial portion of its logistical supply chain due to restrictions on international flights and domestic transportation. Weddings, funerals, and other public gatherings all came to a halt and were severely reduced around the world, and demand for the commodity peaked. As a result, several flower growers, including Karen Roses, were compelled to throw away unsold blossoms. The study specifically focused on the following objectives: to investigate how the COVID-19 affected the production of the flowers, to determine the effects of Health Protocols on the Performance of Floriculture and to find out the policies and programs they implemented to cope up with COVID-19 pandemic. The study’s target population was 220 flower farms in Kenya with Karen Roses being the study population. The primary data was collected using questionnaires both open and closed methods and secondary data analyzed with Microsoft Excel and presented using descriptive statistics such as the pie charts and graphs. In order to understand how to recover from the COVID-19 pandemic and be ready to handle in the event of a future pandemic, this research project will also benefit the management sector of other flower farms, which will use it to make policy decisions. The key findings of this study were as follows; on the first research question which was to determine the effect of COVID-19 on the production of flowers, we found out that the descriptive statistics showed that production was affected by COVID-19, however, the inferential statistic implied the opposite that production was not affected by COVID-19, on the second research question which was to determine how the health protocols affected the performance of floriculture sector, we found out that both the descriptive statistics and inferential statistic showed that health protocols affected the performance of floriculture sector, hence we achieved our objective, on the third research question which was to find out if the measures that they implemented helped them cope up with COVID-19 pandemic, we found out that both the descriptive statistics and inferential statistic showed that the measures implemented affected the performance of floriculture sector, hence we achieved our objective. The study recommends the following policies which will help in case of any pandemic in the future; subsidy policy, monetary policy, fiscal policy and non-restrictions for the cargo freights policy. Other recommendations for further research were to use the logistic linear model because the data is categorical, in the event that new ideas are developed as a result of our work, we advise that existing hypotheses be reviewed and expanded during subsequent research and based on a case study that includes the majority of Kenya's flower farms, we advise conducting more research on the overall impact of COVID-19 on the performance of the floriculture sector.

show abstract

“…In Brazil, the pandemic has already exacerbated the food insecurity in its broad concept (24) . In peripheral communities for example, there are high unemployment rates, lack of opportunities, and informal employment, with low and irregular wages.…”

Section: Food Insecurity and Public Policies In The Context Of Sars-c...mentioning

confidence: 99%

“…The Brazilian Federal Constitution (1988) (24) , along with Federal Law 8080, implements the Brazilian National Health System (BNHS -SUS), which ensures health as a right of the population and duty of the State. This statement is directly related to the broad concept of health, which includes the commitment to the food and nutrition of citizens.…”

Section: Food Insecurity and Public Policies In The Context Of Sars-c...mentioning

confidence: 99%

SARS-COV-2 pandemic: the food insecurity and social inequalities in Brazil

Caetano

Oliveira

Nogueira

et al. 2020

Rev. Alim. Cult. Amer

View full text Add to dashboard Cite

The COVID-19 pandemic has resulted in the most severe global public health crisis in the last century. SARS-CoV-2 emerged in China in December 2019, and since then, it has been quickly spreading around the world. After Europe and North America, the virus has arrived in Latin America. Among the developing countries, Brazil has been the most affected by the pandemic causalities, which is a concern, since social and economic disparities may favor its severity. In an attempt to reduce virus transmission, public health measures have been implemented by the states, despite the lack of assistance from the Brazilian federal government. Implementing social distancing and hygiene measures have not been possible, mainly due to the unfavorable social conditions of economically vulnerable people. Thus, the pandemic is exposing the evidence of social inequalities in the country, which in turn deepens the public health crisis. Here, we discuss evidence from relevant topics that are influencing the course of the pandemic in Brazil, including food insecurity, social aspects and public health political issues. The pandemic has exposed the need for maintaining and improving the social care and food security of vulnerable groups as well as the harm of ignoring them. Thus, more effective mitigation measures must be thought and applied in Brazil to improve the handling of this pandemic and the next ones.

show abstract

Impacts of Sars-Cov-2 on Brazilian Agribusiness

Cited by 4 publications

References 5 publications

Evolução das exportações de commodities do agronegócio brasileiro durante a pandemia da COVID-19: 2020-2022

Evolução das exportações de commodities do agronegócio brasileiro durante a pandemia da COVID-19: 2020-2022

The Impact of COVID-19 Pandemic on the Performance of the Floriculture Sector in Kenya: A Case Study of Karen Roses, Ravine Branch, Baringo County (2016-2021)

SARS-COV-2 pandemic: the food insecurity and social inequalities in Brazil

Contact Info

Product

Resources

About