“…The oxygen equivalent from glycolytic energy pathway ( E [La − ] ) was estimated by net lactate concentration accumulation (i.e., difference between peak [La − ] and the baseline [La − ]; ∆[La − ]), assuming an oxygen equivalent 3.0 ml·kg −1 for each ∆[La − ] of 1 mmol·L −1 (Brisola et al, 2015; Di Prampero & Ferretti, 1999; Miyagi et al, 2017; Zagatto, Bertuzzi, et al, 2016; Zagatto, Leite, et al, 2016; Zagatto, Miyagi, et al, 2017; Zagatto, Nakamura, et al, 2017; Zagatto et al, 2022). Therefore, the anaerobic capacity was assumed as the sum of E PCr and E [La − ] (Brisola et al, 2015; Milioni et al, 2016, 2017; Miyagi et al, 2017; Zagatto & Gobatto, 2012; Zagatto, Bertuzzi, et al, 2016; Zagatto, Leite, et al, 2016; Zagatto, Miyagi, et al, 2017; Zagatto, Nakamura, et al, 2017; Zagatto et al, 2022). The oxygen equivalent from oxidative metabolism ( E OXID ) also was estimated considering the V̇O 2 area under the curve by trapezoidal method (Brisola et al, 2015; Milioni et al, 2017; Miyagi et al, 2017; Zagatto, Bertuzzi, et al, 2016; Zagatto, Leite, et al, 2016; Zagatto, Miyagi, et al, 2017; Zagatto, Nakamura, et al, 2017; Zagatto et al, 2022).…”