2019
DOI: 10.1007/s10668-019-00320-9
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Impacts of climate change on water resources availability in Zambia: implications for irrigation development

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Cited by 56 publications
(37 citation statements)
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“…The prime reason put forward for this discrepancy in maize yields between SSA and other regions is less adaptive capacity of smallholder farmers to climatic change-related effects. Ng'ombe et al [25] suggest the success of agriculture in SSA is hindered by the negative effects of climate change while [6] contend that less adaptive capacity of smallholder farmers in SSA coupled with their rain-fed farming systems (common in SSA) expose their vulnerability to climatic effects while. This observation corroborates [24] who suggest that the large gap in yield between countries in SSA and countries with comparable production conditions is larger when rain-fed areas are considered.…”
Section: Literature Review 21 Climate Change and Maize Productionmentioning
confidence: 99%
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“…The prime reason put forward for this discrepancy in maize yields between SSA and other regions is less adaptive capacity of smallholder farmers to climatic change-related effects. Ng'ombe et al [25] suggest the success of agriculture in SSA is hindered by the negative effects of climate change while [6] contend that less adaptive capacity of smallholder farmers in SSA coupled with their rain-fed farming systems (common in SSA) expose their vulnerability to climatic effects while. This observation corroborates [24] who suggest that the large gap in yield between countries in SSA and countries with comparable production conditions is larger when rain-fed areas are considered.…”
Section: Literature Review 21 Climate Change and Maize Productionmentioning
confidence: 99%
“…Mulungu et al [31] show that for maize in Zambia under the worst-case scenario, maize yields will decrease by 25% driven mainly temperature increases offsetting the gains from increased rainfall. Hamududu and Ngoma [6] suggest decline in water availability in Zambia by 13% by the end of the century in 2100 at national level as a result of climate change which poses a much greater risk to field crops such as maize.…”
Section: Literature Review 21 Climate Change and Maize Productionmentioning
confidence: 99%
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“…Recent studies have shown that climate change is a reality and threatens global food security, health, and nutrition outcomes [1][2][3][4]. However, despite being a global problem, the impacts of climate change are not equally felt across countries.…”
Section: Introductionmentioning
confidence: 99%