The adverse impacts of wildfires on ambient air quality and human health have grown in recent years as climactic shifts and long-standing fire suppression practices have increased fire activity across the western U.S. and Canada (Bryant & Westerling, 2014;Westerling et al., 2016). Wildfires generate large quantities of carbon monoxide (CO) and carbon dioxide (CO 2 ) in addition to primary and secondary fine particulates (PM 2.5 ), and also produce a variety of other gaseous compounds including the reactive nitrogen oxides (NO + NO 2 = NO x ) and volatile organic compounds (VOCs) that are the photochemical precursors of ozone (O 3 ). The negative health effects of CO, O 3 , NO 2 , and PM 2.5 have long been recognized, and these pollutants comprise four of the six "criteria" air pollutants regulated by the U.S. Clean Air Act (CAA) and are subject to National Ambient Air Quality Standards (NAAQS) (Karstadt et al., 1993). Ozone and PM 2.5 both impair lung and cardiovascular function (Brown et al., 2008;Reid et al., 2016) and recent studies (Kalashnikov et al., 2022) suggest that exposure to wildfire smoke containing both O 3 and PM 2.5 can have more severe health impacts than exposure to either pollutant alone.The production of O 3 by wildfires depends on many factors (Jaffe et al., 2018;Jaffe & Wigder, 2012) that affect the NO x and VOC precursor emissions (e.g., fuel type and moisture content), the photochemical reaction rates (e.g., plume height and density), or both (e.g., meteorology) (Xu et al., 2021). Ozone concentrations