Impact of Fe3O4 nanoparticle on nutrient accumulation in common bean plants grown in soil

Souza, A. de; Govea-Alcaide, E.; Masunaga, Sueli H.; Fajardo-Rosabal, L.; Effenberger, Fernando Bacci; Rossi, Liane M.; Jardim, R. F.

doi:10.1007/s42452-019-0321-y

Cited by 31 publications

(9 citation statements)

References 32 publications

Supporting

Mentioning

Contrasting

Unclassified

Order By: Relevance

“…For instance, Souza et al (2019) reported a greater capability in the roots, stems, and leaves of Fe 3 O 4 −NP-treated common bean plants to take up the nutrients from the soil suggested a beneficial effect of Fe 3 O 4 ̲ −NP for plant development and health. 40 41 In our study, the growth and nutritional values of mungbean seedlings increased with the nZnS application. Therefore, we hypothesize that treated plants with enhanced growth and nutrition will produce fruits with improved nutritional values.…”

Section: Resultssupporting

confidence: 50%

“…Also, our study was designed according to some previous studies, where NP treatments enhanced plant growth and nutrition and produced fruits with improved nutritional values. For instance, Souza et al (2019) reported a greater capability in the roots, stems, and leaves of Fe 3 O 4 –NP-treated common bean plants to take up the nutrients from the soil suggested a beneficial effect of Fe 3 O 4 ̲−NP for plant development and health . Mahmoud et al (2019) reported maximum vegetative growth, leaf pigments, and root quality in red radish plants treated with ZnO + FeO NPs .…”

Section: Results and Discussionmentioning

confidence: 99%

See 1 more Smart Citation

Application of Zinc Sulfide Nanoparticles to Augment the Nutritional Status of the Mungbean [Vigna radiata (L.) R. Wilczek] Plant

Thapa

Majumdar

Ghosh

et al. 2021

ACS Food Sci. Technol.

View full text Add to dashboard Cite

To investigate the effects of zinc sulfide nanoparticles (nZnS) on the nutritional status of mungbean [Vigna radiata (L.) R. Wilczek] plants, experiments were conducted with different concentrations of nZnS (control, 0.1, 0.5, and 1 mg/L). Plants grown on natural soil (silt loam) were treated with the chosen concentrations of nZnS and monitored for 10 d. Afterward, the plant growth, total reducing sugar, total lipid, fatty acids profile, micronutrient contents, and nZnS phytotoxicity were determined. Results showed that nZnS treatments significantly increased root-shoot lengths and the corresponding fresh and dry weights of the treated plants over a control. Significant increases in total reducing sugar content were also found in treated plants. Interestingly, nZnS treatments had a positive effect on the production of total lipid and unsaturated fatty acids as confirmed by the changes in the fatty acid contents by a high-performance thin-layer chromatography (HPTLC) analysis. Also, nZnS treatments increased Zn, Fe, and Mn accumulations in the roots and leaves but did not change the Cu accumulation of the treated plants. Moreover, no phytotoxicity was observed in the treated plants. Hence, this study demonstrated that nZnS treatments positively altered the nutritional status of mungbean plant.

show abstract

Section: Resultssupporting

confidence: 50%

Section: Results and Discussionmentioning

confidence: 99%

Application of Zinc Sulfide Nanoparticles to Augment the Nutritional Status of the Mungbean [Vigna radiata (L.) R. Wilczek] Plant

Thapa

Majumdar

Ghosh

et al. 2021

ACS Food Sci. Technol.

View full text Add to dashboard Cite

show abstract

“…In particular, the low synthesis of phenols contributed to an increase in the level of nitrogen in plants and a decrease in the supply of phosphorus and potassium. The application of Fe 3 O 4 nanoparticles positively affected the accumulation of phosphorus, potassium, calcium, manganese, and iron in the roots, stems, and leaves of plants (Souza et al, 2019).…”

Section: Introductionmentioning

confidence: 98%

The effect of soil and climatic conditions on the distribution of nutrients in Actinidia arguta leaves

et al. 2020

View full text Add to dashboard Cite

The patterns of the distribution of nutrients in kiwiberry (Actinidia arguta (Siebold & Zucc.) Planch. ex Miq.), family Actinidiaceae (Gilg & Werderm), leaves growing under different soil and climatic conditions (Ukraine and China) were studied. Using scanning electron microscopy, significant differences were shown in the distribution of assimilates and mineral nutrients in the leaves of kiwiberry cultivated under different climate and soil conditions (Kyiv city, Ukraine and Jiamusi, China). The leaves of plants grown in China have higher concentration of all of the studied nutrients exception for silicon. The differences found in the content of macro- and microelements in plant tissues are consistent with their total content in the soil, and depend on the synthesis of low molecular weight organic compounds, namely, hydroxybenzoic, benzoic and triterpene acids. An increase in the silicon content in the leaves of kiwiberry plants grown in Ukraine indicates the moisture deficit in the soil. This conclusion is confirmed by the anatomical differences viz. the presence of additional integumentary formations and fewer stomata number per 1 mm2 of leaf surface. The specific feature of ‘Perlyna sadu’ cultivar was high concentrations of sodium and aluminum in the foliar tissues, regardless of the place of growth. The analysis of the distribution of nutrients in the leaves located along the stem showed remobilization of the former within the three layers: the lower one nourishes the roots, the upper one nourishes the leaves in the active growth phase and the middle one allocates the assimilates in both directions. A significant positive relationship was found between the biosynthesis of photosynthetic pigments and electrophysiological activity, especially for the leaves of the lower zone. The revealed differentiation into layers differing in polarity of bioelectric potentials and the distribution of assimilates suggests functional differentiation of the kiwiberry leaves. In particular, the leaves of the lower layer perform a storage function. The middle part is less conservative and characterized by higher sensitivity to environmental factors performs a mainly synthetic function. The upper layer performs an active growth function. The results of the comparative analysis of the indicators of the number of chloroplasts in the mesophyll cells proved that the obtained dependence can be used as a diagnostic criterion in assessing the predicted plant productivity at the early stages of their development.

show abstract

“…Studies related to the effects of magnetite (Fe 3 O 4 ) nanoparticles on germination, plant growth, and antioxidative enzymes of wheat and other plants, are included in the literature (De Souza et al 2021;Iannone et al, 2016). De Souza et al (2019) showed that the Fe 3 O 4 nanoparticles significantly increased the soil nutrient content and Iannone et al (2016) also indicated that the Fe 3 O 4 nanoparticles ( ̴ 11 nm) can be used in agricultural applications because of its non-toxic feature for wheat plants. Although hydroxyapatite, obtained from eggshell, is generally used in many fields, such as biomedicals as bone substitute, regenerative dentistry, ceramic production, and water and air treatment as absorbent (Girelli, Astolfi, and Scuto, 2020), studies about the application of hydroxyapatite (HAp) on agriculture is very limited (Rop et al, 2018).…”

Section: Introductionmentioning

confidence: 99%

The Ecotoxicological Evaluations of Fe3O4, HAp, and Fe3O4-HAp Nanocomposite on Wheat: Impact on Chlorophyll Content

DOĞAROĞLU

Uysal

2022

Kahramanmaraş Sütçü İmam Üniversitesi Mühendislik Bilimleri Dergisi

View full text Add to dashboard Cite

Nanoparticles have an increasing accumulation and effect as day to day in aquatic, terrestrial and atmospheric environments, and one of the most basic factors determining these effects is their sizes. As the material size decreases, the distribution and accumulation of particles are facilitated and accelerated. In this study, the possible nanotoxicological effects of nanomagnetite (Fe 3 O 4 NPs), hydroxyapatite (HAp) (synthesized by the recovery of waste eggshells) and Fe 3 O 4 -HAp nanocomposite on wheat germination percentage and chlorophyll production were evaluated. It was determined with SEM images that the Fe 3 O 4 nanoparticles was in the size of 22-30 nm, while the Fe 3 O 4 -HAp was 90-350 nm. The presence of HAp particles caused a decreasing in the germination percentage compared to presence of only Fe 3 O 4 nanoparticles, as like in the root elongation (20-27%). The chlorophyll content was determined in the both aged and young leaves on second, third and fourth weeks of wheat plants. Results showed that wheat plants were sensitive in the early stage of plant growth (second week) to the all test chemicals. The presence of HAp in the growth media decreased the chlorophyll content of wheat because of their sizes. The maximum decreasing of chlorophyll content in wheat was observed at the 40 mg L -1 HAp treatment as 86%. All the test chemicals used in this study uses in many areas, thus it should be detailed evaluated ecotoxicological aspect.

show abstract

Impact of Fe3O4 nanoparticle on nutrient accumulation in common bean plants grown in soil

Cited by 31 publications

References 32 publications

Application of Zinc Sulfide Nanoparticles to Augment the Nutritional Status of the Mungbean [Vigna radiata (L.) R. Wilczek] Plant

Application of Zinc Sulfide Nanoparticles to Augment the Nutritional Status of the Mungbean [Vigna radiata (L.) R. Wilczek] Plant

The effect of soil and climatic conditions on the distribution of nutrients in Actinidia arguta leaves

The Ecotoxicological Evaluations of Fe3O4, HAp, and Fe3O4-HAp Nanocomposite on Wheat: Impact on Chlorophyll Content

Contact Info

Product

Resources

About