2001
DOI: 10.1007/s100640100117
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Impact de la décharge publique de Marrakech (Maroc) sur les ressources en eau

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Cited by 22 publications
(9 citation statements)
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“…They are altered on the surface and give a stony soil with a few centimeters of clay soil. However, runoff waters seep partly into cracked and altered areas and fault zones [30,31]. In the Tensift region where the other 6 monitored wells are sited, there is a predominance of superficial limestone formations and very permeable alluvial deposits [32].…”
Section: Dynamics and Ecology Of Non-o1 V Choleraementioning
confidence: 99%
“…They are altered on the surface and give a stony soil with a few centimeters of clay soil. However, runoff waters seep partly into cracked and altered areas and fault zones [30,31]. In the Tensift region where the other 6 monitored wells are sited, there is a predominance of superficial limestone formations and very permeable alluvial deposits [32].…”
Section: Dynamics and Ecology Of Non-o1 V Choleraementioning
confidence: 99%
“…The results of the study visits to the LTC of Oum Azza and the five main LTCs of the cities of Fez [3], Meknes [4], Oujda [5], Marrakech [6] and Casablanca [7] allowed the update of technical information on the quantities of waste and the technical measures applied thereon, including the latest data reported by Allix [2].…”
Section: Benchmark Studymentioning
confidence: 99%
“…La relation entre la qualité de l'eau et le niveau de concentration en microorganismes des points échantillonnés a été examinée à travers une analyse en composante principale. Les résultats indiquent que les deux premières composantes principales expliquent à 75,88% toute la variabilité liée à la concentration en microorganismes et la qualité de l'eau des points échantillonnés, ce qui garantit une bonne interprétation des résultats obtenus similaires à ceux de la littérature (Hakkou et al, 2001 ;Hounssinou et al, 2015). La température, le TDS, les matières en suspension, la turbidité, le nombre de coliformes totaux, le nombre de coliformes fécaux et le nombre de Escherichia coli sont bien représentés sur la composante 1 et contrastent le pH et l'oxygène dissous (Tableau 3 et Figure 5).…”
Section: Relation Entre La Qualité De L'eau Et Le Niveau De Concentraunclassified