2009
DOI: 10.1016/j.foodcont.2008.10.011
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Immunoaffinity pre-concentration combined with on-column visual detection as a tool for rapid aflatoxin M1 screening in milk

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Cited by 32 publications
(11 citation statements)
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“…This equates or corresponds to a 0.5% error rate. An error rate of less than 1% is acceptable for this test [19][20][21].…”
Section: Melamine Screening Testmentioning
confidence: 84%
“…This equates or corresponds to a 0.5% error rate. An error rate of less than 1% is acceptable for this test [19][20][21].…”
Section: Melamine Screening Testmentioning
confidence: 84%
“…The diluted milk samples were added directly into the column based immunoassay in previous research. (Goryacheva et al 2009) Milk is a very complicated matrix: it contains many macromolecular substances (proteins, sugars and lipids, among others). These macromolecular substances could be retained in the gel layers and lead to obtaining of false results.…”
Section: Multiplex Ftiact For Sas and Qns Residues In Milkmentioning
confidence: 99%
“…A nice approach for the rapid detection of AFM1 in milk, which exploits components of an immunoassay, carried out "on-column" instead of in a microtitre plate, was proposed by Sibanda et al (1999). This visual assay has been extended and applied to yogurt and kefir by Goryacheva et al (2009). Briefly, a specific antibody is immobilized on a gel-support, which is packed into a cartridge to form an immune-layer.…”
Section: Rapid Techniques For Measuring Afm1 In Cheesementioning
confidence: 99%