2018
DOI: 10.1002/chem.201803103
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Immobilized Poly(aryleneethynylene) pH Strips Discriminate Different Brands of Cola

Abstract: Fluorescent, water-soluble poly(p-aryleneethynylene)s (PAE) were immobilized on commercially available nylon membranes by using a slot plotter, creating fluorescent, barcode-like sensor strips. Digital imaging by using a standard digital camera, before and after immersion of the strips in buffers of different pH, displays a unique color for each pH value. Statistical evaluation, multivariate analysis of variance (MANOVA) and principal component analysis (PCA), of the acquired data revealed that the immobilized… Show more

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Cited by 11 publications
(5 citation statements)
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“…31 Amongst sensing materials, fluorescent conjugated polymers display signal amplification and multivalency effects. 32 Water-soluble PAEs discriminate bacteria, wines, whiskies, colas, 33 aromatic carboxylic acids, 34 saccharides, 35 and honey. 36 Recently, Tropp et al used an array of six fluorescent fluorene-based copolymers for the discrimination of PAHs.…”
Section: Introductionmentioning
confidence: 99%
“…31 Amongst sensing materials, fluorescent conjugated polymers display signal amplification and multivalency effects. 32 Water-soluble PAEs discriminate bacteria, wines, whiskies, colas, 33 aromatic carboxylic acids, 34 saccharides, 35 and honey. 36 Recently, Tropp et al used an array of six fluorescent fluorene-based copolymers for the discrimination of PAHs.…”
Section: Introductionmentioning
confidence: 99%
“…As an optical sensor array, the chemical colorimetric sensor array aims to mimic the human olfactory or visual system and to produce a unique fingerprint of each analyte that would then be used to detect and distinguish complex components. [14][15][16] This technology has been applied in many fields such as chemistry [16] and food science, [17] and has been applied successfully to the detection of samples of Cola, [18] liquor, [17] wine, [19] tea [20] and natural amino acids. [21] Additionally, in some recent studies, optical sensor arrays have been used as saccharide recognizers.…”
Section: Introductionmentioning
confidence: 99%
“…Based on the discovery of the membrane properties of glass, an electrode sensitive to protons was developed. A commercial pH meter was launched after 25 years of engineering . The colorimetric pH determination is based on indicator dyes, and the most successful commercialization is indicators immobilized on paper. , Development of fiber optics, photo diodes, and light-emitting diodes (LEDs) has provided the means for a second implementation of the colorimetric method . During the last 40 years, optical pH sensors have been developed, , yet only few are commercialized .…”
Section: Introductionmentioning
confidence: 99%