2015
DOI: 10.2174/1385272819666150429231728
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Immobilization of Proteins in Poly-Styrene-Divinylbenzene Matrices: Functional Properties and Applications

Abstract: Supports based on poly-styrene-divinylbenzene (PSD) are commercially available since a long time ago. However, they are not commonly used as enzyme immobilization matrices. The main reason for this lies in the negative effect of the very hydrophobic surface on enzyme stability that produces the instantaneous enzyme inactivation in many instances. However, they have recently regained some impact on enzyme immobilization. They are easy to modify, and have been prepared with different modifiers. We will pay speci… Show more

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Cited by 65 publications
(25 citation statements)
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“…a general rule and it depends on the support, enzyme and substrate (Rodrigues et al, 2015;Tacias-Pascacio et al, 2016). Considering the strong modulation of enzymes by immobilization or chemical modification, this is quite weak a proof of the interfacial activation produced by the immobilization, even taking into account that in general lipases increase their activity when immobilized on octyl agarose, except lipase B from Candida antarctica (Rueda et al, 2015b), that has not a blocking lid (Uppenberg et al, 1994).…”
Section: Some Clues On the Mechanism Of Lipase Immobilization On Hydrmentioning
confidence: 99%
“…a general rule and it depends on the support, enzyme and substrate (Rodrigues et al, 2015;Tacias-Pascacio et al, 2016). Considering the strong modulation of enzymes by immobilization or chemical modification, this is quite weak a proof of the interfacial activation produced by the immobilization, even taking into account that in general lipases increase their activity when immobilized on octyl agarose, except lipase B from Candida antarctica (Rueda et al, 2015b), that has not a blocking lid (Uppenberg et al, 1994).…”
Section: Some Clues On the Mechanism Of Lipase Immobilization On Hydrmentioning
confidence: 99%
“…33 This strategy allows the immobilization, purication and stabilization of the open lipase form (usually leading to hyper-activation), also producing an increase in the lipase stability for this reason. [34][35][36] Therefore, there is a great interest in the new development of new hydrophobic matrices that can further improve lipase properties. [34][35][36] Therefore, there is a great interest in the new development of new hydrophobic matrices that can further improve lipase properties.…”
Section: Introductionmentioning
confidence: 99%
“…ILs have also been polymerized in order to create polyionic liquid (PIL) membranes . Finally, they have been used with polymer membranes for the immobilization of proteins …”
Section: Introductionmentioning
confidence: 99%