Identification of promising barley genotypes based on morphological genetic diversity

Abstract

Estimation of genetic diversity in a crop species provides a basis for devising future strategies for their conservation and sustainable use in crop improvement. Genotypic variation in 72 barley genotypes was studied for ten morphological traits during two consecutive cropping years (2015-16 and 2016-17) at Chaudhary Charan Singh Haryana Agricultural University, Hisar. Coefficient of variation attributed to genotypic diversity was recorded highest for grain yield (26.16 %) followed by inclination angle (20.0 %), internode length (13.11 %) and tillers per meter (13.07 %). However, days to maturity (2.69 %) contributed less to diversity with lower coefficient of variation. The principal component analysis revealed that first four most informative components could explain about 71.0 % of total variation present in the studied genotypes. Hierarchical cluster analysis clubbed all the barley genotypes into eight clusters. Clusters III and V being the largest one with 14 genotypes each and with one genotype. Cluster I was the smallest. Among all, maximum distance was displayed by clusters I and VI, however, highest diversity was exhibited by cluster V. The genotypes namely MGL 21 (early heading), MGL 38 (early maturing), MGL 47 (short plant height with high tillering), MGL 12 (high culm thickness), MGL 117 (long internodes), MGL 15 (long spikes) and MBGSN 145 (high grain weight, high yield, lodging resistant) were identified as most diverse genotypes. Cluster I, IV and VII portrayed better performance for most of the traits studied. Genotypes from these groups could be utilized as donors in breeding programs for different agro-ecologies.

Single nucleotide polymorphism (SNP) markers for genetic diversity and population structure study in Ethiopian barley (Hordeum vulgare L.) germplasm

“…These stated that structure analysis grouped the barley genotypes with greater genotypic similarity and this may be used as a source of breeding material to enhance genetic variants in barley breeding. Clustering genotypes into genotypically similar clusters of diverse collections are significant for barley improvements such as selecting parents for hybrid [ 49 , 63 ] and the development of modern breeding lines [ 64 ]. In the genotypes, groups were admixed into the varied clusters irrespective of their collections origins (Fig.…”

Selection criteria parameters for improving seed yield in hulled barley (Hordeum vulgare L.) under north-western Himalayan conditions

“…Around 7000 BC, barley is assumed to have evolved from its wild progenitor, Hordeum spontaneum (C. Koch) Thell, in the Fertile Crescent region of the Near East (Gadissa et al, 2021). It is a true diploid (2n=14) species which belongs to the genus Hordeum of family Poaceae and tribe Triticeae (Kumar et al, 2021). It is the fourth most important cereal crop after wheat, rice and sludge in the world with a share of 7 per cent of the global cereal product (Giraldo et al, 2019).…”