2000
DOI: 10.1128/iai.68.6.3443-3447.2000
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Identification of a Human Lactoferrin-Binding Protein in Gardnerella vaginalis

Abstract: Previous studies have shown that Gardnerella vaginalis can utilize iron-loaded human lactoferrin as a sole source of iron. In this study, G. vaginalis cells were shown to bind digoxigenin (DIG)-labeled human lactoferrin in a dot blot assay. Using the DIG-labeled human lactoferrin, a 120-kDa human lactoferrin-binding protein was detected by Western blot analysis of G. vaginalis proteins. The lactoferrin-binding activity of this protein was found to be heat stable. Competition studies indicated that this binding… Show more

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Cited by 16 publications
(16 citation statements)
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“…In bacteria, iron-acquisition systems have been widely studied (Alderete et al, 1988;Gray-Owen & Schryvers, 1996;Jarosik & Land, 2000). However, the mechanisms of iron acquisition in protozoa are less well understood (Loo & Lalonde, 1984;Murray et al, 1991;Rodríguez & Jungery, 1986;Tachezy et al, 1998).…”
Section: Introductionmentioning
confidence: 99%
“…In bacteria, iron-acquisition systems have been widely studied (Alderete et al, 1988;Gray-Owen & Schryvers, 1996;Jarosik & Land, 2000). However, the mechanisms of iron acquisition in protozoa are less well understood (Loo & Lalonde, 1984;Murray et al, 1991;Rodríguez & Jungery, 1986;Tachezy et al, 1998).…”
Section: Introductionmentioning
confidence: 99%
“…10 Wl of the cell suspensions was then vacuum-blotted onto Immobilon-NC nitrocellulose ¢lters (Millipore, Bedford, MA, USA). After drying for 2 h at 37³C, the ¢lters were subjected to a dot blot assay as previously described [11]. Brie£y, after a 1-h incubation with a blocking solution consisting of 3% (w/v) skim milk dissolved in Tris-bu¡ered saline (TBS), pH 7.4, the ¢lters were incubated with DIGlabeled catalase (¢nal concentration 10 Wg ml 31 ) for 1 h at room temperature.…”
Section: Solid-phase Dot Blot Binding Assaymentioning
confidence: 99%
“…It has been previously demonstrated that G. vaginalis could also utilize hemoglobin, catalase, and lactoferrin as sole sources of iron and could directly bind these iron-containing compounds , JAROSIK and LAND 2000, LAND et al 1999). To Fig.…”
Section: Resultsmentioning
confidence: 99%