2020
DOI: 10.1155/2020/1295492
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Dunaliella salina Attenuates Diabetic Neuropathy Induced by STZ in Rats: Involvement of Thioredoxin

Abstract: Diabetic neuropathy (DN) is a widespread disabling disorder including peripheral nerves’ damage. The aim of the current study was to estimate the potential ameliorative effect of Dunaliella salina (D. salina) on DN and the involvement of the thioredoxin. Diabetes was induced by streptozotocin (STZ; 50 mg/kg; i.p). Glimepiride (0.5 mg/kg) or D. salina powder (100 or 200 mg/kg) were given orally, after 2 days of STZ injection for 4 weeks. Glucose, total antioxidant capacity (TAC), superoxide dismutase (SOD), and… Show more

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Cited by 24 publications
(16 citation statements)
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“…53 In our study, there was a significant elevation in blood glucose in the study group compared to the control group. The same thing happened in the study group before and after injection of STZ in accordance with El-Baz et al, 54 who found that animals injected with STZ exhibited a significant elevation in glucose blood levels after 30 days by 2.7folds, when compared to normal animals. Moreover, Jelodar et al 55 evaluated blood glucose level and found hyperglycemia in different study groups.…”
Section: % 75% 100%supporting
confidence: 87%
“…53 In our study, there was a significant elevation in blood glucose in the study group compared to the control group. The same thing happened in the study group before and after injection of STZ in accordance with El-Baz et al, 54 who found that animals injected with STZ exhibited a significant elevation in glucose blood levels after 30 days by 2.7folds, when compared to normal animals. Moreover, Jelodar et al 55 evaluated blood glucose level and found hyperglycemia in different study groups.…”
Section: % 75% 100%supporting
confidence: 87%
“…The third and fourth groups were administered D. salina (100 and 200 mg/kg; p.o. ), respectively [26,27], after TAA injection for 7 days.…”
Section: Methodsmentioning
confidence: 99%
“…The administration of H. pluvialis carotenoids astaxanthin enhanced the levels of SOD and CAT and decreased the lipid peroxidation against liver injury induced by doxorubicin in rats [ 42 ]. Also, β -carotene, from other algae D. Saline , exerted its antioxidant through inducing catalase and thioredoxin enzymes that attenuated STZ-induced diabetic neuropathy [ 43 ] and elevated the levels of GSH with a decrease in MDA opposing hepatic fibrosis induced by TAA in rats [ 44 ]. β -Cryptoxanthin, one of the other carotenoids, found in our crude extract has an antioxidant effect against oxidative DNA damage and lipid peroxidation [ 45 ].…”
Section: Discussionmentioning
confidence: 99%