2014
DOI: 10.5650/jos.ess14014
|View full text |Cite
|
Sign up to set email alerts
|

Hydrodistillation Extraction Time Effect on Essential Oil Yield, Composition, and Bioactivity of Coriander Oil

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
2

Citation Types

1
23
0
1

Year Published

2016
2016
2024
2024

Publication Types

Select...
5
1
1

Relationship

1
6

Authors

Journals

citations
Cited by 50 publications
(29 citation statements)
references
References 24 publications
1
23
0
1
Order By: Relevance
“…Coriander essential oil (CEO), a very complex natural mixture of concentrated volatile compounds from aromatic plants, is extracted from coriander seeds (fruits), although the whole plant also contains other volatile oils (Zheljazkov et al 2014). It is widely used in baked foods, condiments, and as a fundamental ingredient in curry mixes, creams, detergents, lotions and perfumes (Burdock & Carabin 2009;Sahib et al 2013).…”
Section: Sedative Effect Of Central Administration Of Coriandrum Satimentioning
confidence: 99%
See 2 more Smart Citations
“…Coriander essential oil (CEO), a very complex natural mixture of concentrated volatile compounds from aromatic plants, is extracted from coriander seeds (fruits), although the whole plant also contains other volatile oils (Zheljazkov et al 2014). It is widely used in baked foods, condiments, and as a fundamental ingredient in curry mixes, creams, detergents, lotions and perfumes (Burdock & Carabin 2009;Sahib et al 2013).…”
Section: Sedative Effect Of Central Administration Of Coriandrum Satimentioning
confidence: 99%
“…On one hand, it has been reported that the major component of CEO is the monoterpene linalool (Zheljazkov et al 2014). Psychopharmacological evaluations of linalool inhalation (Linck et al 2009) or intraperitoneal and intracerebroventricular (i.c.v.…”
Section: Sedative Effect Of Central Administration Of Coriandrum Satimentioning
confidence: 99%
See 1 more Smart Citation
“…Coriander is rich in volatile oils that impart its distinctive aroma. The volatile oils contain mannitol, n‐acetaldehyde, furfural and linalool (Aelenei et al, ; Belsinger and Tucker, ; Zheljazkov et al, ). Cooking with coriander can increase flavour and eliminate the astringency of meat.…”
Section: Introductionmentioning
confidence: 99%
“…The specific caraway seed essential oil profile depends not only on the variety and the environment , geographical region , and on the age of the plant , but also significantly influenced by the extraction process . Hydrodistillation was reported to modify the profile of crushed coriander seed essential oil , a plant from the same family as caraway. Coriander and caraway have similar structures for synthesis and accumulation of the essential oil in their seed (fruits).…”
Section: Introductionmentioning
confidence: 99%