2020
DOI: 10.1039/c9gc02992c
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Hybridised sustainability metrics for use in life cycle assessment of bio-based products: resource efficiency and circularity

Abstract: Demonstration of an innovative environmental assessment methodology that provides a unique dimension to sustainability reporting, focusing on circular bio-based value chains.

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Cited by 54 publications
(37 citation statements)
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“…They indicated that the LCA was the most used framework amongst the seven measurement indices, nine assessment indicators, and three assessment frameworks they considered, and concluded that the LCA is a potentially useful tool for measuring circularity. Furthermore, Lokesh et al reported an interesting example of how the LCA can serve as a hybridized sustainability metric of circularity [57]. They combined resource efficiency indicators from LCA applications with green chemistry metrics and principles to bridge gaps for both bio-based and fossil-based products.…”
Section: Introductionmentioning
confidence: 99%
“…They indicated that the LCA was the most used framework amongst the seven measurement indices, nine assessment indicators, and three assessment frameworks they considered, and concluded that the LCA is a potentially useful tool for measuring circularity. Furthermore, Lokesh et al reported an interesting example of how the LCA can serve as a hybridized sustainability metric of circularity [57]. They combined resource efficiency indicators from LCA applications with green chemistry metrics and principles to bridge gaps for both bio-based and fossil-based products.…”
Section: Introductionmentioning
confidence: 99%
“…165 Most notable, Lokesh et al have extended common green chemistry metrics towards capturing circularity aspects. 166 We note the need of a waste stream database, which records large waste streams over various industries and maps functional molecules and pretreatment to the streams, allowing circularity assessment of chemical loops.…”
Section: Systems Thinkingmentioning
confidence: 99%
“…104 Oregano (Origanum vulgare), rosemary (Rosmarinus officinalis), and leaves of murta (Ugni molinae) were utilized as natural antioxidants and/or antimicrobial materials to enhance the antioxidant capacity towards sh-derived gelatin lms (measured via viable cell count method) as well as to encompass the features of these biodegradable lms and produce an active packaging biomaterial. 104,[107][108][109][110][111][112][113][114]…”
Section: %mentioning
confidence: 99%