“…By the use of comprehensive profiling via genomics, proteomics, transcriptomics, and metabolomics stem cell in vitro models offer an unprecedented opportunity to test the effects of potential food toxicants in a very predictive and personalized manner[6,[55][56][57]. Stem cellbased models are also of particular interest for toxicity measurements which either lack extrapolability in rodent models such as for genotoxicity, cardiotoxicity, respiratory toxicity or for different stages of disorders which largely remain unknown such as neurological disorders (depression, anxiety, Alzheimer's and Parkinson's disease), autoimmune diseases (multiple sclerosis, type I diabetes, asthma), systemic infection, cancer and others[8,27,[58][59][60].…”