2004
DOI: 10.1038/sj.jp.7211251
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Human Breast Milk and Xenoestrogen Exposure: A Possible Impact on Human Health

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Cited by 58 publications
(51 citation statements)
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“…Organochlorines that accumulate in the human body are excreted through breast milk [35,36]. After around 1950, offspring consuming breast milk might have been exposed to a health risk through the estrogenic or antiestrogenic effects of organochlorines [12].…”
Section: Discussionmentioning
confidence: 99%
“…Organochlorines that accumulate in the human body are excreted through breast milk [35,36]. After around 1950, offspring consuming breast milk might have been exposed to a health risk through the estrogenic or antiestrogenic effects of organochlorines [12].…”
Section: Discussionmentioning
confidence: 99%
“…Industrial compounds such thyroid disruptors are now ubiquitous, persistent environmental contaminants routinely found in samples of human and animal tissues (Boas et al, 2006;Massart et al, 2005;Zoeller et al, 2002). Their potency to disrupt TH pathways has been demonstrated in both in vitro and in vivo studies, in which they have been shown to typically evoke reductions in TH levels (Massart & Meucci, 2007;Zoeller, 2005).…”
Section: Discussionmentioning
confidence: 99%
“…Animals fats and breastfeeding are the most important human dietary sources (Kavlock et al, 1996). Several biomonitoring studies have detected many environmental pollutants in adults, children, pregnant women and in the fetal compartments (Massart et al, 2005;Takser et al, 2005). Adverse effects induced by these compounds are due to their potentially toxic effects on physiological processes, particularly through direct interaction with nuclear receptors or affecting hormone metabolism (Moriyama et al, 2002).…”
Section: Introductionmentioning
confidence: 99%
“…Once ingested, these compounds are either directly excreted or absorbed and eventually broken down into other compounds with estrogenic activity [11]. The levels of exposure to these substances are quite variable essentially depending on the type of diet: elevated levels are observed in infants fed with a soy based nutriments in their first months of life [12-14]. …”
Section: Phytoestrogensmentioning
confidence: 99%