Hubungan Pemberian Mp-Asi Dan Usia Pertama Pemberian Mp-Asi Dengan Kejadian Stunting Pada Anak Usia 6-24 Bulan Di Desa Leyangan Kecamatan Ungaran Timur Kabupaten Semarang

Virginia, Any; Maryanto, Sugeng; Anugrah, Riva Mustika

doi:10.35473/jgk.v12i27.58

Cited by 3 publications

(6 citation statements)

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“…Pemberian MP-ASI pada anak dengan jumlah yang tidak tepat akan berisiko sebanyak 2,2 kali lebih besar terjadinya stunting dibandingkan dengan pemberian MP-ASI dengan jumlah yang tepat (p:0,02; OR:2,23) (Wangiyana et al, 2020). Beberapa sebelumnya juga mengatakan bahwa jumlah MP-ASI berhubungan dengan kejadian stunting pada balita usia 6-24 bulan (Virginia et al, 2020;Waliyo et al, 2017). Anak yang memperoleh MP-ASI tidak sesuai dari segi tekstur berisiko mengalami stunting 1,907 kali lebih besar daripada anak yang diberikan MP-ASI dengan tekstur yang sesuai atau paling sedikit 1,082 kali dan paling banyak 3,360 kali.…”

Section: Pola Pemberian Mp-asi Dengan Kejadian Stuntingunclassified

“…Jika anak yang seharusnya sudah makan makanan keluarga namun masih diberikan makanan lunak/lembik maka akan mempengaruhi kemampuan mengunyahnya (oromotor). Sejalan dengan penelitian yang dilakukan oleh Any Virginia et al (2020) Anak yang memperoleh MP-ASI dengan frekuensi yang tidak sesuai berisiko stunting 3,945 kali lebih besar dibandingkan dengan anak yang diberi frekuensi yang sesuai, atau paling sedikit 2,052 kali dan paling banyak 7,585 kali. Hasil uji statistik menunjukkan bahwa ada hubungan antara frekuensi MP-ASI dengan kejadian stunting, dengan nilai p = 0,000.…”

Section: Polaunclassified

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Patterns of Providing Complementary Food with Incidents of Stunting in Toddlers in Kupang City, Ages 6-24 Months

Nur,

Sembiring,

Nita

2023

JIKA

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The province of East Nusa Tenggara has a high rate of malnutrition, particularly stunting. The development of toddlers is significantly influenced by complementary foods. Inappropriate supplementation of food may increase the risk of stunting. The purpose of this study is to ascertain how supplemental feeding practices affect the prevalence of stunting in children in Kupang City between the ages of 6 and 24 months. An analytical survey with a cross-sectional design was employed in this kind of study. The population was all toddlers in Kupang City, with a total of 25.266 children. A multistage random sample technique was used to choose 394 children between the ages of 6 and 24 months to participate in the study. Chi-square test was utilized in the data analysis. The results showed that there was a significant relationship between the number of complementary foods (p-value=0,001, OR 2,691), the texture of complementary foods (p-value=0,025, OR 1,907), and the frequency of complementary foods (p-value=0,000, OR 3,945) and the incidence of stunting among children aged 6–24 months in Kupang City.

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Section: Pola Pemberian Mp-asi Dengan Kejadian Stuntingunclassified

Section: Polaunclassified

Patterns of Providing Complementary Food with Incidents of Stunting in Toddlers in Kupang City, Ages 6-24 Months

Nur,

Sembiring,

Nita

2023

JIKA

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“…Frekuensi pemberian MP-ASI yang benar dan sesuai dengan perkembangan dan pertumbuhan anak dapat mengurangi angka terjadinya stunting. Frekuensi pemberian MP-ASI tidak sesuai standar berhubungan signifi kan dengan kejadian stunting (Virginia, 2019). Penelitian lain juga menyatakan bahwa terdapat hubungan yang signifi kan antara frekuensi pemberian MP-ASI dengan status gizi anak (Rizal dkk., 2013).…”

Section: Pendahuluanunclassified

Associations of Complementary Feeding Practice History and Protein Adequacy Level with Childhood Stunting in the Working Area of Puskesmas Bantaran in Probolinggo Regency

Amalia

Ramadani

Muniroh

2022

MGI

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Stunting is often associated with too early complementary feeding time and inadequate protein intake. The purpose of this study was to analyze the relationship between the practice of complementary feeding and the level of protein adequacy with the incidence of stunting in toddlers in the working area of Puskesmas Bantaran Probolinggo regency, East Java. Research used observational analytic with retrospective case control design. The sample were 22 stunted group and 22 non-stunted control group who met the inclusion criteria, and taken by simple random sampling. The sample was a stunting locus village toddler in the working area of Puskesmas Bantaran, Probolinggo Regency with mother as respondents. Data collection instruments included questionnaires of characteristic, SQ-FFQ to assess protein adequacy, and microtoise to measure height. Analysis using Chi-Square and Spearman test. The results showed that stunted toddlers get inappropriate complementary feeding (81.8%) and deficit of protein intake (81.8%). Non-stunted toddlers get the right complementary feeding practices (63.6%) and adequate protein intake (59.1%). There is a relationship between the practice of complementary feeding (p=0.002, OR=7.87) and the level of protein adequacy (p=0.005, OR=6.5) with the incidence of stunting in toddlers. The conclusion of this study is that toddlers with improper complementary feeding practices are 7.87 times higher risk of stunting and toddlers with adequate levels of protein deficit are 6.5 times higher risk of stunting. Mothers should be able to increase the amount of protein intake and proper complementary feeding.

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“…Hasil penelitiannini sesuai dengan penelitian yang dilakukan oleh Any, dkk (2019) berdasarkan uji korelasi Chi-Squarendiperoleh nilainp = 0,002 yang menunjukkan bahwa terdapat hubungan yang bermakna antara frekuensi pemberian MP-ASI dengan kejadian stunting padananaknusia 6-24 bulan. Penelitian oleh Wandini, dkk (2020) berdasarkan uji Chi-Square didapatkan p-valuen0.000 sehingga dapat disimpulkan bahwa terdapat hubungan yang signifikan antara pemberian makanan pendamping ASI (MP-ASI) dengan kejadian stunting (14,15) . Berdasarkan karakteristik riwayat pemberian MP-ASI, menunjukkan bahwa terdapat 55 balita stunting yang mempunyai riwayatnpemberian MP-ASI yang tidak sesuai ditinjau dari usia pertama pemberiannMP-ASI, frekuensi pemberian MP-ASI, jenis pemberian MP-ASI dan jumlah pemberiannMP-ASI.…”

Section: Pembahasanunclassified

“…Jika tekstur nasi telah diberikan pada balita usia 9-11 bulan, maka saat mengonsumsi makanan membutuhkan lebih banyak waktu untuk mengunyah menjadi partikel yang lebih kecil untuk ditelan karena belum adanya keterampilan untuk "mengunyah" atau gerakan naik turunnmandi bula dan gigi yang belum tumbuh. Akibat dari hal tersebutnanak akan makan dalam jumlah yang lebih sedikit (lama mengunyah) sehingga asupan makanannya akan kurang (14) .…”

Section: Pembahasanunclassified

Analisis Faktor Risiko Kejadian Stunting Pada Balita Usia 6 Bulan – 23 Bulan Di Puskesmas Pekkae Kecamatan Tanete Rilau Kabupaten Barru Tahun 2020

Fadillah¹,

Delima²,

Rahmadhani³

et al. 2022

iqra_medical

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Stunting is ashort body condition according to the age which exceed the 2 SD (Standard Deviation) deficit below the median length standard or the height of the age. A toddler with stunting shows the existence of long-term nutritional problems or chronic nutrition that can be affected by the condition of the mother or future mother, fetal period and infancy or toddler period, including the disease suffered during infancy period. The aim of this research was to find out the risk factor of stunting to the child aged 6-23 months in working area of Pekkae health care, Tanete Rilau, Barru Regency. This research was a quantitative research with observational analytic method and crossectional design. Sampling was obtained by using purposive sampling technique. The total of sample were 98 toddlers and their mother as a respondent. The data were analyzed by using the Chi-square p0.05 in the SPSS program. The result of this research showed that there was a significant relationship between the history of complementary feeding (p-value 0.031;1.36), infectious disease (p-value 0.005;1.41), mother’s knowledge of toddler nutrition (p-value 0.031;1.36) and economic factor (p-value 0.000; 2,71) toward the stunting. There was no significant relationship between the history of exclusive breastfeeding, toddler immunization, maternal height and the mother’s last education level toward this stunting with p-value 0.005. The most dominant factor in this research was family economic factor.Keywords : toddler, stunting, history of complementary feeding, history of infectious disease, mother’s education, mother’s knowledge, family economic factor.

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Hubungan Pemberian Mp-Asi Dan Usia Pertama Pemberian Mp-Asi Dengan Kejadian Stunting Pada Anak Usia 6-24 Bulan Di Desa Leyangan Kecamatan Ungaran Timur Kabupaten Semarang

Cited by 3 publications

References 1 publication

Patterns of Providing Complementary Food with Incidents of Stunting in Toddlers in Kupang City, Ages 6-24 Months

Patterns of Providing Complementary Food with Incidents of Stunting in Toddlers in Kupang City, Ages 6-24 Months

Associations of Complementary Feeding Practice History and Protein Adequacy Level with Childhood Stunting in the Working Area of Puskesmas Bantaran in Probolinggo Regency

Analisis Faktor Risiko Kejadian Stunting Pada Balita Usia 6 Bulan – 23 Bulan Di Puskesmas Pekkae Kecamatan Tanete Rilau Kabupaten Barru Tahun 2020

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