2004
DOI: 10.1056/nejmoa032739
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Homocysteine as a Predictive Factor for Hip Fracture in Older Persons

Abstract: These findings suggest that the homocysteine concentration, which is easily modifiable by means of dietary intervention, is an important risk factor for hip fracture in older persons.

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Cited by 521 publications
(340 citation statements)
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“…This also appears to be important in the pathogenesis of the osteoporosis seen in patients with hereditary CTDs. Recent population studies done in Framingham, Massachusetts (31) and Rotterdam, The Netherlands (32), with more than 2,000 patients in each, showed the predictive value of homocysteine levels as a fracture risk in osteoporosis. In Japan, Sato et al (33) showed a statistically significant reduction of hip fracture after treatment with folic acid and vitamin B12 when compared with placebo in 628 patients with hemiplegia secondary to stroke.…”
Section: Discussionmentioning
confidence: 99%
“…This also appears to be important in the pathogenesis of the osteoporosis seen in patients with hereditary CTDs. Recent population studies done in Framingham, Massachusetts (31) and Rotterdam, The Netherlands (32), with more than 2,000 patients in each, showed the predictive value of homocysteine levels as a fracture risk in osteoporosis. In Japan, Sato et al (33) showed a statistically significant reduction of hip fracture after treatment with folic acid and vitamin B12 when compared with placebo in 628 patients with hemiplegia secondary to stroke.…”
Section: Discussionmentioning
confidence: 99%
“…In 2004, two landmark studies performed in the Netherlands and the USA produced consistent findings in terms of the magnitude of increased risk of fracture associated with mild elevations in homocysteine (36,37) . In subsequent years, further studies from the USA, the Netherlands and Norway similarly demonstrated increases in fracture risk associated with elevated homocysteine concentrations (31)(32)(33)35) .…”
Section: Evidence From Observational Studiesmentioning
confidence: 91%
“…In the past decade, numerous large observational studies have provided evidence to support a role for homocysteine and/or low B-vitamin status in fracture risk (Table 1) (12,(29)(30)(31)(32)(33)(34)(35)(36)(37) . In 2004, two landmark studies performed in the Netherlands and the USA produced consistent findings in terms of the magnitude of increased risk of fracture associated with mild elevations in homocysteine (36,37) .…”
Section: Evidence From Observational Studiesmentioning
confidence: 99%
“…Thus, there is evidence available to support that: (a) smoking is associated with a higher risk of fractures (Kanis et al, 2005); (b) an adverse serum lipid profile for CHD (high low-density lipoprotein-cholesterol level) is also associated with a higher risk of osteoporotic fractures (Hsu et al, 2006); (c) homocysteine concentration is a risk factor for hip fracture in older persons (McLean et al, 2004); (d) fat mass is related to a lower bone density and to a higher risk of fractures (Hsu et al, 2006).…”
Section: Introductionmentioning
confidence: 99%