2015
DOI: 10.1051/ocl/2015005
|View full text |Cite
|
Sign up to set email alerts
|

History of partnership between agro-industries and oil palm smallholders in Cameroon

Abstract: -The present article explores the origin and changes in

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

0
11
0

Year Published

2016
2016
2023
2023

Publication Types

Select...
6
1

Relationship

1
6

Authors

Journals

citations
Cited by 12 publications
(11 citation statements)
references
References 13 publications
0
11
0
Order By: Relevance
“…Oil palm cultivation is concentrated in the Southwest, Littoral, and Central Regions of Cameroon 39 . Expansion began accelerating around 2005 in Cameroon in parallel with production and consumption growth, while on-farm yields stagnated and declined (Fig.…”
Section: Resultsmentioning
confidence: 99%
See 2 more Smart Citations
“…Oil palm cultivation is concentrated in the Southwest, Littoral, and Central Regions of Cameroon 39 . Expansion began accelerating around 2005 in Cameroon in parallel with production and consumption growth, while on-farm yields stagnated and declined (Fig.…”
Section: Resultsmentioning
confidence: 99%
“…One possible explanation for this pattern relates to FFB theft. The companies that own actively expanding concessions have reported rampant FFB theft from their plantations, in some cases arguing that stolen FFB are supplied to nearby informal mills 39,45 .…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…4) as well as fertilization and herbicide application rates until the end of the life cycle (i.e., 196 kgN ha −1 yr −1 , 220 kgK ha −1 yr −1 , 50 kgP ha −1 yr −1 and 2250 ml Glyphosate ha −1 yr −1 ; see Supplementary Table 4 for fertilizer and herbicide levels along the plantation life cycle). After 25 years, although the oil palms may still be productive [55][56][57] , a new rotation cycle is commonly initiated due to the increasing difficulty in harvesting operations with further increasing palm height. Over the 25-year life cycle, the simulated mean of fresh fruit bunches (FFB) yield was 21925 kg ha −1 yr −1 (including the first three non-productive years and taking into account the above-described considerations in yield development over plantation age); these values fall into the upper range of life-time FBB yield values reported in previous studies [32][33][34] .…”
Section: Methodsmentioning
confidence: 99%
“…Cameroon has been traditionally using a variety of products from oil palm: the red oil from the mesocarp, the oil contained in the kernel, and the sap that ferments to generate palm wine (Nkongho et al 2015). They harvested oil palm for subsistence and trade.…”
Section: Cameroonmentioning
confidence: 99%