2003
DOI: 10.1053/jren.2003.50010
|View full text |Cite
|
Sign up to set email alerts
|

History of L-carnitine: Implications for renal disease

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1
1

Citation Types

0
43
0
1

Year Published

2005
2005
2022
2022

Publication Types

Select...
8
1

Relationship

0
9

Authors

Journals

citations
Cited by 58 publications
(45 citation statements)
references
References 70 publications
0
43
0
1
Order By: Relevance
“…[24,25] Most of these symptoms were found to be improved by L-carnitine administration. [25][26][27] Catechins are a group of flavonoidspresent in vegetables and plant-derived beverages and food, like tea and chocolate-that have attracted particular attention due to their relative high antioxidant capacity and free radical scavenging activities in biological systems. [28][29][30] Owing to the multiple complications caused by oxidative stress and inflammatory response associated with disordered L-arginine-NO pathway and deficient anti-oxidant defense mechanisms in CRF.…”
Section: Aa Korishmentioning
confidence: 99%
“…[24,25] Most of these symptoms were found to be improved by L-carnitine administration. [25][26][27] Catechins are a group of flavonoidspresent in vegetables and plant-derived beverages and food, like tea and chocolate-that have attracted particular attention due to their relative high antioxidant capacity and free radical scavenging activities in biological systems. [28][29][30] Owing to the multiple complications caused by oxidative stress and inflammatory response associated with disordered L-arginine-NO pathway and deficient anti-oxidant defense mechanisms in CRF.…”
Section: Aa Korishmentioning
confidence: 99%
“…Myristic acid exhibited a protective effect on renal necrosis in rats fed a methyl-deficient diet; however, it should be investigated whether the level of myristic acid in the uremic patient serum increased as a metabolic compensation for uremia-related pathological variations. Numerous studies have reported that carnitine plays an indispensable role in the oxidation and metabolism of fatty acids, thus, the lineloic acid and myristic acid disorders observed in uremic patient sera probably reflect the depletion of carnitine [28], which has significant consequences for patients with myocardial diseases and kidney failure.…”
Section: Clinical Applicationmentioning
confidence: 99%
“…The main functions of L -carnitine [3-hydroxy-4-(trimethylazaniumyl)butanoate] include transferring the long-chain fatty acids through the mitochondrial barrier, the protection of membrane structures and the reduction of lactate production [8]. Lipid metabolism disorder in ischemia and anoxia can lead to accumulation of fatty acyl-CoA, which in turn may lead to membrane structure damage and cell death [9,10].…”
Section: Introductionmentioning
confidence: 99%