“…In the present study, no clinical signs and mortality were recorded in the SPF chickens. In comparison, there are many reports in the literature that document outbreaks with varying mortality in young chickens (Milks, 1908;Eriksen, 1925;Tyzzer, 1934;Bayon, 1937;Hungerford, 1937;Bishop, 1938;Goedbloed & Bool, 1962;Ivanics et al ., 1984;Gerth et al ., 1985;Reece et al ., 1986;Mü ller, 1990;Homer & Butcher, 1991;Ganapathy et al ., 2000;Esquenet et al ., 2003). Furthermore, Desowitz (1951) reported the highest mortality during the first 2 weeks after infection of commercial chickens, and the infection status of the birds varied by age.…”