2021
DOI: 10.1016/j.envexpbot.2020.104315
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High‐temperature resilience in Bacillus safensis primed wheat plants: A study of dynamic response associated with modulation of antioxidant machinery, differential expression of HSPs and osmolyte biosynthesis

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Cited by 17 publications
(10 citation statements)
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“…Here, 2691 DEGs were identified, including 1809 upregulated and 882 downregulated. Further analysis demonstrated that most of the DEGs induced by heat stress were related to the HSF–HSP pathway, ROS scavenging enzymes, plant hormone signaling transduction, and TFs, including bZIP, MYB, NAC, WRKY, and bHLH, which have been reported in previous studies [ 25 , 27 , 47 , 48 ]. This study is the first report to investigate the transcriptomic profiles of C. tangshen in response to heat stress.…”
Section: Discussionsupporting
confidence: 67%
See 1 more Smart Citation
“…Here, 2691 DEGs were identified, including 1809 upregulated and 882 downregulated. Further analysis demonstrated that most of the DEGs induced by heat stress were related to the HSF–HSP pathway, ROS scavenging enzymes, plant hormone signaling transduction, and TFs, including bZIP, MYB, NAC, WRKY, and bHLH, which have been reported in previous studies [ 25 , 27 , 47 , 48 ]. This study is the first report to investigate the transcriptomic profiles of C. tangshen in response to heat stress.…”
Section: Discussionsupporting
confidence: 67%
“…To this end, the regulatory mechanisms involved in acquiring thermotolerance and long-term adaptation to heat stress have been elucidated [ 23 , 24 ]. At the molecular level, the heat stress response is mainly associated with the activation of HSF (heat shock transcription factor) and HSP (heat shock protein) networks that further regulate heat shock proteins (HSPs), including HSP20s, HSP70s, HSP90s, and HSP100s [ 25 ]. These heat-induced proteins provide various functions, including protecting proteins from heat stress-induced degradation and assisting in maintaining their native structures [ 26 ].…”
Section: Introductionmentioning
confidence: 99%
“…These findings do not support the previous research by Sonbarse et al (2020), who reported that the application of PGPB can improve the tocopherols, as the main anti‐oxidative molecules. In this regard, the plant seems to activate certain mechanisms during the stress in response to the applied treatments, one of which is the production of polyphenols as non‐enzymatic antioxidants in the plants, which can provide more protection against potential oxidative damage and enhance the stability of cell membranes (Sarkar et al, 2021). Beneficial bacteria indirectly help restrain the function of oxidising enzymes by stimulating the accumulation of polyphenols, as polyphenols can form complexes with metals that catalyse oxygenation reactions (Notununu et al, 2022).…”
Section: Discussionmentioning
confidence: 99%
“…Similarly, modulation in expression of heat shock proteins (HSPs) was noticed in wheat seeds primed with Bacillus safensis. The treated plants tolerated heat shock (40°C) without generation of excessive ROS ( Sarkar et al., 2021 ). Introduction of HVA1 (ABA-responsive barley gene) in wheat improved water use efficiency subjected to drought stress in wheat ( Sivamani et al., 2000 ).…”
Section: Developing Stress Resilient Cropsmentioning
confidence: 99%