“…Several LAB are known to adhere to the GI tract through a lectin-like function, by the affinity of a bacterial extracellular molecule and mucus or epithelial cells. 5,[30][31][32] Previously, the influence of proteinase treatment on the adhesion of LAB was investigated, and several strains of LAB were found probably to possess a proteinaceous adhesin(s) on their cell surface. 7) In this study, the adhesion factors of intestinal cells are strongly indicated also to be proteinous molecules in MapA mediating adhesion.…”