2021
DOI: 10.1007/s40201-021-00756-0
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Heavy metal contaminated soil, water, and vegetables in northeastern Iran: potential health risk factors

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Cited by 22 publications
(5 citation statements)
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“…The potential non-carcinogenic risks associated with lead exposure will be evaluated using the hazard quotient (HQ) approach, calculated as described earlier (Eq. 3 ) 39 41 .…”
Section: Methodsmentioning
confidence: 99%
“…The potential non-carcinogenic risks associated with lead exposure will be evaluated using the hazard quotient (HQ) approach, calculated as described earlier (Eq. 3 ) 39 41 .…”
Section: Methodsmentioning
confidence: 99%
“…Heavy metals can enter the human body through various pathways, including oral consumption, dermal contact, and inhalation 11 13 . These contaminants can be found in drinking water sources, such as surface water and groundwater 14 , 15 , vegetables, and air 16 . Metals in the environment can be attributed to industrial, agricultural, domestic, medical, and technological activities.…”
Section: Introductionmentioning
confidence: 99%
“…The first step in this process is evaluating water quality and identifying pollutant sources to mitigate pollution levels. Effective methods for evaluating the environmental and human health risks associated with heavy metals include the heavy metal pollution index (HPI), metal index (MI), hazard quotient (HQ), hazard index (HI), and carcinogenic risk (CR), integrated with Monte Carlo simulation 2 4 , 9 , 16 – 20 . Furthermore, cluster analysis and principal component analysis (PCA) are valuable tools for classifying the sources of heavy metals and understanding hydrochemical processes in surface water and groundwater 14 , 21 23 .…”
Section: Introductionmentioning
confidence: 99%
“…For example, the presence of Fe, cobalt, Zn, vanadium, Cr, Ni, As, and selenium is required for oxygen transport, cell metabolism, hydroxylation, enzyme activity, glucose utilization, cell growth, metabolic growth, hormone production, respectively [ 3 ]. Different foods can be contaminated with heavy metals, but sometimes the possibility of some foods (such as vegetables, rice, and bread) being contaminated with heavy metals is high, due to the use of chemical fertilizers, their irrigation with sewage, and the use of pesticides [ 4 ].…”
Section: Introductionmentioning
confidence: 99%