2015
DOI: 10.3906/tar-1406-59
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Growth, yield, and calcium and boron uptake of tomato(Lycopersicon esculentum L.) and cucumber (Cucumis sativus L.) asaffected by calcium and boron humate application in greenhouse conditions

Abstract: IntroductionVegetable crops grown under organic conditions play an important role in the global economy. Hence, some organic substances, such as humic acid (HA) and its salts calcium humate and boron humate, are used for plant cultivation around the world. Humic substances constituting 65%-70% organic matter are used in various areas of agriculture, namely plant physiology and environmental science, because of the multiple roles they play in these areas (Russo and Berlyn, 1990;Türkmen et al., 2004). HAcontaini… Show more

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Cited by 20 publications
(19 citation statements)
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References 54 publications
(77 reference statements)
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“…The Si + B foliar sprays resulted in higher Si and B content compared to the control and it probably happened due to greater assimilation of Si and B in the fruits and leaves. The B treatment increased the B content in cucumbers and in tomatoes (Kaya et al, 2011;Ekinci et al, 2015). As the tomato plants accumulated higher Si and B contents, the cell-wall thickness, fruit firmness and shelf life increased (Table 3).…”
Section: Scanning Electron Microscopy (Sem)mentioning
confidence: 99%
“…The Si + B foliar sprays resulted in higher Si and B content compared to the control and it probably happened due to greater assimilation of Si and B in the fruits and leaves. The B treatment increased the B content in cucumbers and in tomatoes (Kaya et al, 2011;Ekinci et al, 2015). As the tomato plants accumulated higher Si and B contents, the cell-wall thickness, fruit firmness and shelf life increased (Table 3).…”
Section: Scanning Electron Microscopy (Sem)mentioning
confidence: 99%
“…Application of HA in the nutrient solution increased B accumulation in the eucalyptus root in relation to the control. B has the ability to form complexes with HS (B-Humate), favoring its acquisition by plants (EKINCI et al, 2015). Regarding B accumulation by eucalyptus seedlings, the response to the C-HA concentrations was HA source-dependent.…”
Section: Nutrient Accumulationmentioning
confidence: 99%
“…Ca together with P are the nutrient that strongly limit eucalyptus growth (VIERA et al, 2015). The association of Ca with HS gives rise to the CaActosol complex, which increased tomato yield and Ca uptake (EKINCI et al, 2015). According to Azcona et al (2011), with the increase in HA concentration, there was greater accumulation of Ca in pepper plants which was regulated by to the source of HA applied.…”
Section: Nutrient Accumulationmentioning
confidence: 99%
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