1998
DOI: 10.1007/pl00007031
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Growth-Retarding Effect of 2-Aminoindan-2-phosphonic Acid on Spirodela punctata

Abstract: 2-Aminoindan-2-phosphonic acid (AIP) retarded the growth of duckweed, Spirodela punctata, and increased its dry mass. The accumulation of starch was observed at all concentrations of AIP at 8 days after treatment. The increase in starch was inversely proportional to the growth. The retarded growth of Spirodela by AIP was not limited only by excessive starch accumulation.

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Cited by 18 publications
(8 citation statements)
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“…Seedling growth was affected by the concentration of AIP: AIP5 seedlings were affected least while AIP15 and AIP30 seedlings were equally affected, except for AIP30 seedling roots, which showed the greatest reduction. In previous studies, AIP reduced (Reuber et al 1993;Janas et al 1998), increased (Gitz et al 1998;Ruuhola and Julkunen-Tiitto 2003), or had no effect (Ruuhola and Julkunen-Tiitto 2000;Janas et al 2002) on the growth of experimental plants.…”
Section: Seedling Growth Slowedmentioning
confidence: 85%
See 1 more Smart Citation
“…Seedling growth was affected by the concentration of AIP: AIP5 seedlings were affected least while AIP15 and AIP30 seedlings were equally affected, except for AIP30 seedling roots, which showed the greatest reduction. In previous studies, AIP reduced (Reuber et al 1993;Janas et al 1998), increased (Gitz et al 1998;Ruuhola and Julkunen-Tiitto 2003), or had no effect (Ruuhola and Julkunen-Tiitto 2000;Janas et al 2002) on the growth of experimental plants.…”
Section: Seedling Growth Slowedmentioning
confidence: 85%
“…The few cases in which AIP did not affect the amounts of individual phenolics include phenolic glycosides (salicylates) in leaves of Salix which were mature before the addition of AIP to the growing medium Julkunen-Tiitto 2000, 2003), and sinapic acid esters in the cotyledons of Brassica oleraceae rubrum seedlings grown from seeds rich in these compounds (Gitz et al 1998). The effect of AIP on the growth of plants has been more variable, showing increases (Gitz et al 1998;Ruuhola and Julkunen-Tiitto 2003), decreases (Reuber et al 1993;Janas et al 1998) and no effect at all (Ruuhola and Julkunen-Tiitto 2000;Janas et al 2002).…”
Section: Introductionmentioning
confidence: 99%
“…Some plant growth-retarding chemicals have also been studied for their ability to promote starch accumulation in duckweed. The compound 2-aminoindan-2-phosphonic acid was reported to cause the enrichment of starch in duckweed [64]. Compared with controls, an 2-aminoindan-2-phosphonic acid concentration of 100 mM increased the starch content of S. punctata by 130% in the first 5 days and 370% during the next 3 days.…”
Section: Cultivation Of High-starch Duckweedmentioning
confidence: 99%
“…AIP has been shown to inhibit the accumulation of many kinds of phenolic compounds (Zoń and Amrhein 1992;Reuber et al 1993;Gitz et al 1998;Julkunen-Tiitto 2000, 2003). Growth responses to AIP have varied, showing decreases (Reuber et al 1993;Janas et al 1998), increases (Gitz et al 1998;Ruuhola and Julkunen-Tiitto 2003) or no effect (Ruuhola and Julkunen-Tiitto 2000;Janas et al 2002).…”
Section: Introductionmentioning
confidence: 95%