2002
DOI: 10.1051/rnd:2002006
|View full text |Cite
|
Sign up to set email alerts
|

Growth and cell cycle regulation by isoflavones in human breast carcinoma cells

Abstract: antiestrogen-like activities [20,21]. In recent years, isoflavones have attracted much attention because of their possible cancer-preventing effects for certain cancers. It has been observed that Asian women who consume a traditional low-fat high-soy diet have a lower risk of developing breast cancer, INTRODUCTIONIsoflavones are a group of chemicals present in plants and foliage. The structural similarity of isoflavones to natural animal estrogens has suggested that this group of chemicals may exhibit certain … Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1
1

Citation Types

3
14
0

Year Published

2006
2006
2022
2022

Publication Types

Select...
6
1

Relationship

0
7

Authors

Journals

citations
Cited by 26 publications
(17 citation statements)
references
References 40 publications
3
14
0
Order By: Relevance
“…These findings are different from in vitro studies where a similar concentration of BCA (330 or 500 nM) had no effect on the cellular proliferation of MCF-7 cells (15). The observed accumulation of BCA in tumor tissue may explain this discrepancy, because BCA can inhibit the growth of estrogen receptor (ER) positive cells at concentrations >20 μM through ER-independent mechanisms, while stimulating the growth at lower concentrations (22,23). Unfortunately we did not have sufficient tumor samples to measure BCA concentrations in tumor tissues.…”
Section: Discussionmentioning
confidence: 67%
“…These findings are different from in vitro studies where a similar concentration of BCA (330 or 500 nM) had no effect on the cellular proliferation of MCF-7 cells (15). The observed accumulation of BCA in tumor tissue may explain this discrepancy, because BCA can inhibit the growth of estrogen receptor (ER) positive cells at concentrations >20 μM through ER-independent mechanisms, while stimulating the growth at lower concentrations (22,23). Unfortunately we did not have sufficient tumor samples to measure BCA concentrations in tumor tissues.…”
Section: Discussionmentioning
confidence: 67%
“…3 The biochemical and pharmacological properties of isofl avones that may be related to these health benefi ts are multifaceted and may involve isofl avones ' antioxidative, 4 antiestrogenic (as well as estrogenic), 5 and antiangiogenic activities, 6 as well as their inhibition of procarcinogen metabolic activation 7 and inhibition of cell growth. 8 The most studied isofl avone is genistein (GEN), a soy-derived isofl avone that has been shown to be an effective chemopreventive agent of chemicalinduced carcinogenesis in vivo. [9][10][11] GEN, together with other soy isofl avones, may also reduce the low-density lipoprotein (LDL) cholesterol level in animal models 12 , 13 and in premenopausal women, 14 and a cardiovascular health claim was approved by the US Food and Drug Administration in 1999 for foods with signifi cant amounts of soy protein.…”
Section: Introductionmentioning
confidence: 99%
“…Popularly sold herbal supplements contain high amounts of BCA (5). The biological effects of BCA have been much less documented compared with those of GEN, but BCA also has cancer-preventive properties (6,7). Even though BCA is converted to GEN in vivo and in vitro, the growth-inhibitory effects of BCA are not identical to those of GEN (8,9).…”
Section: Introductionmentioning
confidence: 99%