2019
DOI: 10.1016/j.ecoenv.2019.03.066
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Groundwater quality evaluation using water quality index (WQI) for drinking purposes and human health risk (HHR) assessment in an agricultural region of Nanganur, south India

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Cited by 360 publications
(149 citation statements)
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“…Fifteen samples had high contents of Na + (>200 mg/L) exceeding the permissible limit of the WHO standard. Excessive Na + above the maximum permissible limit can cause adverse health risks such as hypertension and vomiting [19,22]. The concentration of K + in groundwater was generally quite lower than Ca 2+ , Mg 2+ , Na + .…”
Section: Irrigation Water Quality Evaluationmentioning
confidence: 99%
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“…Fifteen samples had high contents of Na + (>200 mg/L) exceeding the permissible limit of the WHO standard. Excessive Na + above the maximum permissible limit can cause adverse health risks such as hypertension and vomiting [19,22]. The concentration of K + in groundwater was generally quite lower than Ca 2+ , Mg 2+ , Na + .…”
Section: Irrigation Water Quality Evaluationmentioning
confidence: 99%
“…The unusual increment in Cl − concentration is probably linked to the joint effect of both halite dissolution and anthropogenic pollution. Nitrate contamination in phreatic water has been a growing concern to hydrogeologists and practitioners over the world [22,23]. In the study area, a large quantity of chemical fertilizers were used by farmers to ensure better crop yields because agricultural cultivation is usually the principal economic source for local residents.…”
Section: Irrigation Water Quality Evaluationmentioning
confidence: 99%
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“…Based on the C EXP value and adult drinking water intake, formula (2, 3) was used to calculate adult nitrate intake. The hazard quotient (HQ) is further calculated using formula (4,5,6). The results are shown in Table 5.…”
Section: Exposure Assessment Of Nitrate In Adult Populationmentioning
confidence: 99%
“…Drinking water of groundwater is an important source of nitrate. There are many sources of groundwater nitrate, such as improper disposal of waste, waste from animal farms [5], use of nitrogenous fertilizers, [6] vegetables (such as Chinese cabbage, kale and carrots), etc. Early studies have shown that nitrate pollution in groundwater may originate from several different sources, including point source pollution (such as industrial pollution and intensive animal husbandry) and non-point source pollution (such as fertilizers, fungicides, atmospheric deposition, etc.)…”
Section: Introductionmentioning
confidence: 99%