2020
DOI: 10.3390/molecules25173943
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Grinding and Fractionation during Distillation Alter Hemp Essential Oil Profile and Its Antimicrobial Activity

Abstract: The hypothesis of this study was that we can modify the essential oil (EO) profile of hemp (Cannabis sativa L.) and obtain fractions with differential composition and antimicrobial activity. Therefore, the objective was to evaluate the effects of grinding of hemp biomass before EO extraction and fractionation during distillation on EO profile and antimicrobial activity. The study generated a several EO fractions with a diversity of chemical profile and antimicrobial activity. The highest concentrations of β-pi… Show more

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Cited by 30 publications
(33 citation statements)
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“…Recently, we characterized the terpene profile of the aforementioned EOs [ 25 ], and the chromatographic analyses indicated the E -caryophyllene and α-pinene as the most representative terpenes, in all tested EOs. These results agreed with previous literature data [ 8 , 26 ], as well. The gas chromatography coupled to mass spectrometry detector (GC–MS) profile of the three EOs is also available in Table 1 , Table 2 and Table 3 , whereas the high-performance liquid chromatography coupled to ultraviolet and mass spectrometry detectors (HPLC–UV-MS) chromatograms show the cannabidiolic acid as the prominent terpenophenol (range 57.4–70.6%), in all tested samples ( Figure 1 A–C).…”
Section: Resultssupporting
confidence: 94%
“…Recently, we characterized the terpene profile of the aforementioned EOs [ 25 ], and the chromatographic analyses indicated the E -caryophyllene and α-pinene as the most representative terpenes, in all tested EOs. These results agreed with previous literature data [ 8 , 26 ], as well. The gas chromatography coupled to mass spectrometry detector (GC–MS) profile of the three EOs is also available in Table 1 , Table 2 and Table 3 , whereas the high-performance liquid chromatography coupled to ultraviolet and mass spectrometry detectors (HPLC–UV-MS) chromatograms show the cannabidiolic acid as the prominent terpenophenol (range 57.4–70.6%), in all tested samples ( Figure 1 A–C).…”
Section: Resultssupporting
confidence: 94%
“…The highest concentration of compounds (limonene, α-pinene, terpinolene, myrcene, and β-(E)-ocimene) was observed in October, suggesting that the best harvest time to obtain antimicrobial properties is in October. Myrcene and α-pinene are most concentrated in the HEO from Backi Petrovac, Serbia with 9.79-16.33% and 10.7-20.7% concentration [30]. Correspondingly, β-myrcene has shown antimicrobial potential in other studies [39,40].…”
Section: Hemp-derived Products' Major Constituents Influence On Antimicrobial Activitymentioning
confidence: 86%
“…A table was put together to compare the antimicrobial potential and the extraction method used. Four papers out of eleven gave the plant's major constituents [16,[30][31][32]. The antioxidant activity of HSO was observed through radical scavenging activity against 2,2-diphenylpicrylhydrazyl (DPPH).…”
Section: Data Extraction and Reportingmentioning
confidence: 99%
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“…This would not only reduce the cultivation waste material, but also its handling costs for the producers, complying with the requirements of the circular economy model. Many published studies reported its numerous, potential applications in different fields: its uses range from beverage flavoring agent [ 7 ], to insect pests repellent [ 8 , 9 ], acaricidal [ 10 ] and antimicrobial [ 11 ].…”
Section: Introductionmentioning
confidence: 99%