Heliyon
 2024
DOI: 10.1016/j.heliyon.2024.e27383
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Gochujang, a traditional Korean fermented food, protects through suppressed inflammatory pathways and histological structure disruption in dextran sodium sulfate (DSS)-induced colitis mice

Hak Yong Lee,
Young Mi Park,
Dong Yeop Shin
et al.
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