2022
DOI: 10.1155/2022/2408598
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Ginkgo Biloba Extract Reduces Cardiac and Brain Inflammation in Rats Fed a HFD and Exposed to Chronic Mental Stress through NF-κB Inhibition

Abstract: Background. Cardiac and brain inflammation can lead to a host of deleterious health effects. Our formal experimental research showed that Ginkgo Biloba Extract (GBE) contributed to the reduction of inflammation in mice with myocardial infarction along with depression. This study is aimed at expanding on these findings via analysis of the cardiac and brain inflammation, which was prevented by GBE in rats suffering with a high-fat diet (HFD) combined with unpredictable chronic mild stress (UCMS). Methods. Fifty … Show more

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Cited by 16 publications
(16 citation statements)
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References 34 publications
(37 reference statements)
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“…In comparison to propolis alone, the mixture had greater suppression effects on the AL‐upregulated TNF‐α and IL‐1β, demonstrating that the mixture synergistically reduced the neurotoxic polarization of microglia in the environment of the AD brain. The synergistic effects of the mixture on neurotoxic responses in microglia may be dependent on the comprehensive effects of individual ingredients because the production of IL‐1β and TNF‐α was inhibited by CA, GK, PS, GB, and CL (De Simone et al., 2003 ; Delerue et al., 2021 ; Huynh et al., 2002 ; Shi et al., 2015 ; Sowndhararajan et al., 2018 ; Wu, Sun, et al., 2013 ; Wu, Zhu, et al., 2013 ; Zhang et al., 2022 ). The reduction of TNF‐α and IL‐1β in microglia is extremely important for delaying the pathological process of AD because microglia‐produced IL‐1β promotes Aβ aggregation and microglia‐produced TNF‐α promotes tau phosphorylation in neurons (Jiang et al., 2021 ; Wu et al., 2017 ).…”
Section: Discussionmentioning
confidence: 99%
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“…In comparison to propolis alone, the mixture had greater suppression effects on the AL‐upregulated TNF‐α and IL‐1β, demonstrating that the mixture synergistically reduced the neurotoxic polarization of microglia in the environment of the AD brain. The synergistic effects of the mixture on neurotoxic responses in microglia may be dependent on the comprehensive effects of individual ingredients because the production of IL‐1β and TNF‐α was inhibited by CA, GK, PS, GB, and CL (De Simone et al., 2003 ; Delerue et al., 2021 ; Huynh et al., 2002 ; Shi et al., 2015 ; Sowndhararajan et al., 2018 ; Wu, Sun, et al., 2013 ; Wu, Zhu, et al., 2013 ; Zhang et al., 2022 ). The reduction of TNF‐α and IL‐1β in microglia is extremely important for delaying the pathological process of AD because microglia‐produced IL‐1β promotes Aβ aggregation and microglia‐produced TNF‐α promotes tau phosphorylation in neurons (Jiang et al., 2021 ; Wu et al., 2017 ).…”
Section: Discussionmentioning
confidence: 99%
“…Curcuma longa (CL), a component in curry spices, is known to reduce proinflammatory mediator production by cells, including microglia (Shi et al, 2015;Sowndhararajan et al, 2018;Zhang et al, 2022).…”
Section: Introductionmentioning
confidence: 99%
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“…12 Sirius Red staining the samples were immersed by soaking in decreasing graded alcohol (100%, 96%, 80%, and 70%), then stained with Sirius Red solution for 8 min and quickly dehydrated with 100% alcohol. Finally, the samples were dehydrated with xylene for 5 min and sealed with neutral gum [13].…”
Section: Histopathologymentioning
confidence: 99%
“…No trabalho de Nunez e colaboradores (1986) foi testado os efeitos do GBE na agregação de plaquetas humanas, induzida pelo fator de ativação plaquetária e demonstrado que o GBE inibe competitivamente a agregação plaquetária de maneira dependente da concentração. Também foi descrito que o GBE exerceu um papel protetor no coração e no cérebro, diminuindo a inflamação cardíaca e o estresse oxidativo cerebral em ratos (Zhang et al, 2022). Os principais componentes do GB são os flavonoides e as lactonas terpênicas (Amin et al, 2012).…”
Section: Introductionunclassified