1994
DOI: 10.1016/0378-4290(94)90077-9
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Genotype × environment interactions in progeny from a barley cross II. Variation in grain yield, yield components and dry matter production among lines with similar times to anthesis

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Cited by 16 publications
(11 citation statements)
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“…Data in Table 4 show clearly that there were no significant differences between the two seasons (S) for days to heading as well as seasons x genotypes (SxG) interaction. These results were similar to those obtained by Jackson et al (1994), Kosowska (1995), Oscarsson et al (1998) and Afiah et al (1999).…”
Section: Days To Heading (Dh)supporting
confidence: 92%
“…Data in Table 4 show clearly that there were no significant differences between the two seasons (S) for days to heading as well as seasons x genotypes (SxG) interaction. These results were similar to those obtained by Jackson et al (1994), Kosowska (1995), Oscarsson et al (1998) and Afiah et al (1999).…”
Section: Days To Heading (Dh)supporting
confidence: 92%
“…In line with these results, many studies carried out across Mediterranean environments have reported positive associations between NKM and YIELD (Abeledo et al 2002;Acevedo et al 2002;García del Moral et al 2002Royo et al 2007), while the TKW component was found to be more variable in its contribution to the final yield levels as, for example, seen in barley and wheat (Martiniello et al 1987;Abeledo et al 2002;García del Moral et al 2002;Royo et al 2007;Moragues et al 2006a). This suggests that pre-anthesis conditions might have been essential to achieve high grain yields, while the post anthesis conditions did not necessarly favoured one component or another (Motzo et al 2001;Jackson et al 1994). This is also supported by the absence of compensation between Significance level: ns not significant, P [ 0.05; * P B 0.05; ** P B 0.01; *** P B 0.001 2 The significance of the genotype effect was tested against the interaction effect because the environments were considered as a random sample of the Mediterranean environment the environment means of NKM and TKW (r = -0.03, P = 0.960, n = 6).…”
Section: Environment Effects On Yieldmentioning
confidence: 97%
“…Additionally, the phenology (later booting and maturity stages) of these genotypes, even if not strongly correlated to GEI as other covariables, may have been important for the specific adaptation to these environment conditions (Voltas et al 1999b;), possibly allowing a higher level of biomass accumulation at anthesis. The pre-anthesis climatic variables, namely the warmer temperatures from the vegetative stage to the early spike growth stage and the precipitations from the booting stage to the beginning of the grain filling period, may have favoured the high yield potential of VARs leading to a high number of kernels per m 2 and a high number of kernel per spike (Jackson et al 1994;Motzo et al 2001). …”
Section: Genotypic Trait Vs Environmental Factor Interactionmentioning
confidence: 98%
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“…Un des points les plus contestés est que l'index environnemental, constitué par les moyennes de l'ensemble des variétés dans chacun des lieux, n'est pas indépendant des données étudiées, ce qui peut introduire un biais dans l'estimation des paramètres de la régression (Freeman, 1973 ;Crossa, 1990 ;Gauch, 1992 (Freeman, 1973 ;Lin et al, 1986 ;Westcott, 1986 ;Becker et Crossa, 1990 ;Gauch, 1992 (1992,1996 , le blé (Crossa et al, 1991 ;Nachit et al, 1992a, b), le colza (Shafii et al, 1992), l'orge , le maïs (Cornelius, 1993) et le haricot sec (Saindon et Schaalje, 1993 (Freeman et Perkins, 1971 ;Rameau et Denis, 1992) ou par une ou plusieurs variables du milieu (Jones, 1979 ;Nor et Cady, 1979 ;Beckett, 1982 ;Kang et Gorman, 1989 ;Gorman et al, 1989). Les (Denis, 1980(Denis, , 1988 (Baril et al, 1995), les pratiques culturales, les pressions parasitaires (Jackson et al, 1993(Jackson et al, , 1994 (Tai, 1975(Tai, , 1990 (Tai, 1990) (Hühn, 1996 ; voir aussi tableau VI). La plupart sont basées sur le rang des génotypes dans chaque environnement, ce sont alors à la fois les effets du génotype et les effets d'interaction géno-type-milieu qui sont pris en compte.…”
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