Biofortification of Food Crops 2016
DOI: 10.1007/978-81-322-2716-8_10
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Genomics-Enabled Breeding for Enhancing Micronutrients in Crops

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Cited by 5 publications
(6 citation statements)
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“…For more information on the gene pools of common beans, seeDebouck (1999) and CWR (2019).3 SeeSoren et al (2016) for a summary of biofortification work on common beans.…”
mentioning
confidence: 99%
“…For more information on the gene pools of common beans, seeDebouck (1999) and CWR (2019).3 SeeSoren et al (2016) for a summary of biofortification work on common beans.…”
mentioning
confidence: 99%
“…Although, this marker system requires small amount of DNA template, it cannot be used directly in marker-assisted selection because its implementation is time-consuming and expensive. However, using MFLP for fingerprinting is advantageous as many MFLP polymorphisms could easily be converted into simple PCR based markers desirable for routine marker implementation in marker-assisted selection (BOERSMA et al, 2007a;SADEGHZADEH et al, 2010;SOREN et al, 2016;YANG et al, 2004). MFLP identifies, theoretically, four types of polymorphisms: (i) microsatellite polymorphisms arising from variation in the number of repeat units within SSRs targeted by the SSR-anchor primers, which are co-dominant; (ii) polymorphisms originating from the annealing sites variation for the SSR-anchor primer, which are dominant; (iii) polymorphisms resulting from insertions/deletions outside the SSR region within the SSR-MseI fragments, which are co-dominant; and (iv) polymorphisms arising from variation in restriction sites.…”
Section: Resultsmentioning
confidence: 99%
“…Screening for Zn-dense seed is one of the objectives in many breeding programs (SARDAR et al, 2015;SOREN et al, 2016). However, progress in developing mineral-dense seed has mainly relied upon conventional plant breeding approaches (BOUIS, 2007;CAKMAK, 2002;GHANDILYAN et al, 2006;POLETTI et al, 2004;WELCH and GRAHAM, 2004), a process which is labour-intensive and time-consuming.…”
Section: Introductionmentioning
confidence: 99%
“…Este cultivo, se siembra en el ciclo agrícola otoño-invierno, por sus bajos requerimientos de agua para su desarrollo y por su importancia económica, que es un generador de divisas, ya que se reporta que en un periodo de cinco años se logró obtener más de 100 millones de dólares en la venta de la producción en el mercado internacional (Manjarrez et al, 2004). En climas áridos -desérticos, el garbanzo puede desarrollar su máximo potencial genético y con un costo agronómico relativamente accesible; es una especie muy adaptada a las zonas desérticas, resistente a altas temperaturas, de bajo consumo de agua y por la radiación y minerales de los suelos, el grano es de alta calidad nutricional, por lo que se encuentra entre los principales cultivos con interés comercial de exportación (Soren et al, 2016). En este sentido, Sonora es uno de los principales estados productores de garbanzo de la variedad Kabuli, ocupando el segundo lugar después de Sinaloa, con una aportación en producción durante el año 2016 de 35,824 toneladas, lo que representa un 29.4% de la producción nacional.…”
Section: Importancia Distribución Y Producción De Garbanzo a Nivel Mu...unclassified